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Second wine Château CarbonnieuxLa Croix de Carbonnieux is a tribute to the Benedictine monksthe Abbey of Sainte Croix in Bordeaux, who were the owners in the 13th and 18th centuri.
We always find it a challenge to create unity between southern French and German wine culture when it comes to white wine. This year we succeeded perfectly.
This wine impresses with its fresh and aromatic character.
A seductive white wine from the Mâconnais, the Château Fuissé Saint-Véran 2023 impresses with a fruity palette of aromas.
A pleasant scent of white pepper and nutmeg envelops the 2022 Pouilly-Fuissé Le Clos, while fruity notes of ripe apples and sweet nectarines emerge.
The Petit Blanc Vin de France 2020 from Marquis d'Angerville impresses with refreshing aromas, characterized by zesty citrus notes and subtle minerality.
Mainly from the estate's young vines from various plots of land in the Côte Chalonnaise, Côte de Beaune. A light yellow color.
Almost a small Meursault. The pure Chardonnay was partly fermented in wood, which gives it this wonderful balance of delicate creaminess and aromatic freshness - an excellent acco.
The Domaine de Chevalier is known for its ability to produce great wines even in small vintages, thanks not only to its terroir but also to its selective approach.
This wine was named after Anthoinette de Montaigne, who signed one of the oldest deeds for the sale of Médoc wine in 1616.
The spring-fresh bouquet enchants with refined notes of peach, pear, acacia and honeysuckle, which can also be felt on the palate. Lots of lively fruit and elegant minerality.
Southern France begins with the Mâconnais and you can taste it in the Mâcon-Villages Blanc from Louis Jadot: a wine with character, carefree and sunny like the start of the holida.
Grapes from selected plots, separate fermentation with natural yeasts, twelve months of fine lees aging and unfiltered bottling of the wines give Jolivet's "wild" Sancerre the unm.
Fresh, expressive nose. The nose initially shows fruity notes of quince jelly and tangerine peel. Secondarily, aromas of everlasting flowers develop.
Made from 100% Folle Blanche, also known as "Gros Plan" in the west of the Loire, this wine is made into Vin de France at Château de Chasseloir.
The cool year of 2021, marked by frost and precipitation, was something of a flashback to the classic, almost forgotten vintages of the 1990s.
Grapes from around 40-year-old vines from eight different plots of land give the “Vieilles Vignes” its impressive aromatic diversity and at the same time the classic purity of Cha.
The vineyards of Narbonne benefit from exceptional climatic and geographical conditions on the most beautiful terroirs, which allow the grapes to ripen to perfection.
Corton Charlemagne is certainly the best knownthe white Grands Crus of the Côte d’Or.
This Chardonnay has its origins in calcareous soils and sunny locations, which produce an expressive and full-bodied wine. The scent is floral, fruity and intense.
This orange wine comes from the respected Gérard Bertrand winery and is a nod to the origins of winemaking.
The grapes are harvested in the cool hours of the night, immediately pressed in the winery, fermented in a cool place and the wines are bottled the next spring in order to preserv.
Only musts from the first pressing are used for the Chardonnay.
Sauvignon Blanc requires a precise harvest in order not to lose any nuance of its irresistible aromas. This is exactly what Gérard Bertrand does.
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