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After six years of aging in oak barrels without topping up to compensate for evaporation, Vin Jaune develops unique aromas.
The 2011 Meursault 1er Cru Les Perrieres, bottled later than the Genevrieres, around the end of April, has a beautifully defined bouquet of quince, a hint of peppermint, and cleme.
A bouquet of delicate white peach, exotic mango, and sweet apricot unfolds masterfully and harmoniously.
This wine presents itself in a radiant pale yellow with silver reflections, initially appearing reserved, but then unfolding fine nuances of white berries and delicate citrus zest.
Its brilliant, pale golden color with greenish reflections awakens the desire for this delicately fragrant Chardonnay. On the nose, fresh aromas of flowers, peach, and pear.
We were looking for a Pouilly-Fumé for a long time.
After up to eight months of maturation on the fine yeasts, the "little" Chablis exudes fragrant aromas of hawthorn, vine blossoms, citrus fruits and spices.
This 1.90 hectare vineyard is ideally located on a medium slope near the hill of Corton-Charlemagne. It has the same soil structure and altitude as its famous neighbor.
A very small single vineyard located on a hill of the Corton and shared between Chanson and the Hospices de Beaune.
Chanson is one of the main owners of Clos des Mouches, with a 4.5-hectare vineyard.
A magnificent wine, a white legend from the Rhône, rich, distinctive and extremely complex.
With a brilliant golden play of colors, the Mercurey ''En Pierrelet'' Blanc from Château de Chamirey immediately attracts attention.
The 2023 vintage has once again shown how capricious and unpredictable nature can be. Until mid-August, all climatic signs suggested a great vintage.
Pure and bright, with white-gold reflections. The bouquet is characterized by fruit blossoms and peaches. Silky and long, with a floral and fruity finish.
This Chassagne Village comes from 50-year-old vines and it is fat. But by no means flabby.
The Chassagne-Montrachet 1er Cru "Chenevottes", located east of the village and not far from the Grand Cru Montrachet, is a complex vineyard with light, easily worked soils on a g.
Pale golden, delicately fruity, fresh and lively, Pinot Blanc is the favorite Alsatian wine for all occasions.
Like an eagle, the Chardonnay dominates the airy, high-altitude slopes of Domaine de l'Aigle. The soils and climate offer it almost Burgundian conditions.
The grapes for the "simple" Pouilly-Fuissé come from all vineyards.
Powerful, round, and full-bodied with delicate fruit, Les 3 Coteaux is a magnificent ambassador of its terroir.
A feast for the senses, delicately fruity, full-bodied, and incredibly seductive.
A profound blend that demands a little patience.
Color: brilliant straw yellow with green-gold reflectionsAmusement: fragrant, fruit-forward bouquet with hints of stone fruit (peach, apricot) and fresh grapesTaste: dry, aromatic.
Uncomplicated and lively, but with the elegance and precision that one would expect from its noble origins.
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