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A fresh expression of the Loire is shown with the Sancerre Les Caillottes by Pascal Jolivet.
Grapes from selected plots, separate fermentation with natural yeasts, twelve months of fine lees aging and unfiltered bottling of the wines give Jolivet's "wild" Sancerre the unm.
The fresh liveliness of the Pouilly Fumé Terres Blanches 2022 is evident in its aromas.
Fresh, expressive nose. The nose initially shows fruity notes of quince jelly and tangerine peel. Secondarily, aromas of everlasting flowers develop.
Made from 100% Folle Blanche, also known as "Gros Plan" in the west of the Loire, this wine is made into Vin de France at Château de Chasseloir.
The cool year 2021, characterized by frost and precipitation, was something of a flashback to the classic, almost forgotten vintages of the 1990s.
Grapes from around 40-year-old vines from eight different plots of land give the “Vieilles Vignes” its impressive aromatic diversity and at the same time the classic purity of Cha.
The old vines produce particularly concentrated grapes.
The vineyards of Narbonne benefit from exceptional climatic and geographical conditions on the most beautiful terroirs, which allow the grapes to ripen to perfection.
Color: bright, clear straw yellowFragrance: elegant, fresh bouquet with delicate hints of blackcurrants and flowersTaste: elegant and fragrant on the palate with floral aromas tha.
Corton Charlemagne is certainly the best knownthe white Grands Crus of the Côte d’Or.
Color: shiny straw yellow with green-gold reflectionsFragrance: fragrant, fruity bouquet with hints of stone fruit (peach, apricot) and fresh grapesTaste: dry on the palate, aroma.
A beautiful Saint-Péray, very fine and fruity bouquet with notes of apple and pear with a light minerality.
The four classic white wine grapes of the southern Rhone merge in equal parts into this harmoniously balanced cuvée.
Color: light, shiny golden yellowFragrance: full of character with juicy, aromatic fruit and a strong mineral noteTaste: full-bodied, concentrated and powerful on the palate with.
This Chardonnay has its origins in calcareous soils and sunny locations, which produce an expressive and full-bodied wine. The scent is floral, fruity and intense.
This orange wine comes from the respected Gérard Bertrand winery and is a nod to the origins of winemaking.
The grapes are harvested in the cool hours of the night, immediately pressed in the winery, fermented in a cool place and the wines are bottled the next spring in order to preserv.
Only musts from the first pressing are used for the Chardonnay.
Color: pale, shiny straw yellow with greenish reflectionsScent: fragrant bouquet of ripe grapefruit, lemon peel, also slightly grassy notes and subtle hints of hazelnutTaste: arom.
Aussières Chardonnay is only produced on a few hectares of vineyards. It shows beautiful harmony and fresh fruit.
The grape harvest takes place in the early morning hours at low temperatures so that the intense aromas are preserved.
Sauvignon Blanc requires a precise harvest in order not to lose any nuance of its irresistible aromas. This is exactly what Gérard Bertrand does.
The Riesling in the Grand Cru Kaefferkopf develops on loamy limestone over granitea special elegance, structure and expressive freshness.
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