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The name "Dead Arm" comes from a disease caused by the fungus Eutypa Lata, which particularly affects old vineyards around the world.
Color: very deep dark redFragrance: The bouquet is dominated by lush dark fruit, underlined by spicy notes of juniper, earthy and smoky hintsTaste: full-bodied, powerful on the pa.
Rooted in the tradition of Penfolds winemaking yet contemporary, Bin 704 seeks to redefine Napa Valley Cabernet through the Penfolds lens.
Wine Spectator in December 2014: ''Focused, elegant, powerful and layered, exhibiting plum, currant, floral, spice and coffee flavors that come together seamlessly and persist on.
Color: deep crimson redScent: unmistakably Penfolds and unmistakably St Henri Shiraz on the nose, initial hints of game, sweet spices (star anise, licorice, kola nut) and quince p.
Color: dense, deep garnet red, from core to edgeFragrance: lush and complex on the nose, dark fruit aromas merge with spicy-piquant notes of game, shiitake mushrooms, hoisin sauce.
Color: deep dark crimson red with a violet coreFragrance: in the bouquet, grape variety-typical notes of violet and pepper alongside spicy, sweet hints of oak (vanilla, cocoa powd.
In the 2019 vintage, the deep garnet to purple red Bin 707 Cabernet Sauvignon shows a slightly earthy style with the classic aromas of cassis, plums and freshly sharpened pencil a.
Wine Advocate Lisa Perrotti Brown in October 2014: ''A blend of 54% Cabernet Sauvignon and 46% Shiraz made with fruit from Wrattonbully, Barossa, McLaren Vale, Langhorne Creek and.
An important grape variety stamp in the bouquet.Crème de cassis, fresh blackberries/mulberries. A refreshing note of mint (sweet jelly leaves?).
This Shiraz shines with fine, spicy tannins and notes of dark fruits.
Color: bright redFragrance: in the bouquet all the typical characteristics of a Coonawarra Shiraz, from Mediterranean herbs and spices à la paprika, rosemary, pink pepper to a tou.
Color: deep crimson redFragrance: seductive bouquet with the lush Barossa fruit of dark berries and plums, underlined with hints of cardamom, cinnamon, lavender and orange, later.
The Penfolds Bin 389, affectionately known as the "Baby Grange", was first created in 1960 by Max Schubert.
First created in 1959, it is proudly named after the renowned Kalimna vineyard in the Barossa Valley, acquired by Penfolds in 1945 and once the cradle of this exceptional wine.
Color: deep, vibrant crimson redFragrance: in the bouquet, the yeasty-nutty notes of barrel fermentation (fresh, buttery croissant) merge with the sweet spice of new oak (vanilla.
Color: deep, dark, shiny crimson redFragrance: fruity bouquet with aromas of juicy sour cherries, blackberries and blackcurrants, underlined with a hint of herbal spices (sage, ba.
Color: Deep crimson red with violet highlights.
Color: deep, dense purple garnet red Fragrance: 100% Cabernet Sauvignon bouquet with concentrated varietal fruit (blackcurrants, blackberries, sweet ripened cherries), slightly ea.
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