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As a second wine of LAURENZ V, it is an ideal food companion in the restaurant. A serious Grüner Veltliner for the upscale gastronomy, suitable for almost anything.
The elegant and varietal Grüner Veltliner displays lively and harmonious fruit with a refreshing finish.
Delicate scent of meadow flowers and orange blossom, very fine almond tones, low in acidity, discreet, harmonious and long-lasting.
Fermented on the mash by spontaneous yeast and matured in oak barrels. Subtle scent of vanilla and meadow flowers, caramel notes on the finish.
High class representative of this world star grape variety. In addition to herbal, mineral notes, it offers hints of blackcurrants, green gooseberries and citrus fruits.
The Loibenberg is one of the most famous locations in the Wachau.
Comes from the best terrace locations around Langenlois. Clear varietal character, slender, pithy, spicy.
Austria's white wine classic, which has conquered in this country a regular place in the open bar. Fine spice, refreshing-lively, balanced and ... from Bründlmayer!
A Chardonnay with an Austrian flair, which comes up with a light and finesse-rich elegance. It was not aged in oak and offers a delicate variety of flavors with exotic hints.
The L + T (light and dry) comes from higher and cooler vineyards and is much appreciated for its freshness and liveliness.
The flagship of Laurenz V. Elegant, multilayered, complex, charming. The flagship of LAURENZ V. is a blend of up to 35 different top locations from the Kamptal.
The stone terraces are the highest cultural asset of the Wachau and the foundation of the captivating individuality of their wines.
Like a large amphitheater in bare rock, this terrace location extends to the southeast, bounded by massive mountain formations.
The Pfaffenberg extends north along the Danube from Stein to Krems and is characterized by terraces with over 25% slope.
Brilliant Grüner Veltliner with filigree complexity of a layer with deep sandy soils. The vines have an age of up to 50 years and bring a fresh mineral pull into the wine.
One of the best chardonnays in Austria, fermented in 300-liter barrels made of Austrian oak. Dense, deep, buttery smelt, mineral freshness in the long finish.
Crystal-clear, clearly mineral-based, well-built, yet elegant Grüner Veltliner with opulent quince, pear and apple fruit, complemented by fresh citrus fruits and a pinch of black.
Bright light yellow, radiantly clear, complex elegantly integrated aromas, characteristic terroir and oak notes.
Brilliant yellowish green, fine spiciness, full-bodied, spicy, refreshing with elegant acidity.
Scent of green peppers and herbs, grassy, spicy and spicy aromas.
Straw yellow with green reflections, fine spicy, multi-layered, elegant, fruity, distinctive and expressive, peppery Veltliner character.
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