White Wines Austria

Burgenland in Austria is considered the sunniest region in Central Europe. Here, the grapes, cooled by the mists of Lake Neusiedl, reach perfect ripeness.

A fresh, crunchy Grüner Veltliner with the famous hint of pepperiness is an elementary component of Austrian culinary culture.

Bright yellow-green on the palate with a pronounced fruity and varietal bouquet. Fine "Veltliner pepper", alive with spicy acidity.

Smell of gooseberries, elderflowers and lychees, playful and lively with lively sparkling acidity. Accessible, very typical of the variety, tastefully with a fine lightness.

Fresh, youthful aromas on the nose, on the palate with a pronounced, peppery Veltliner character, very refreshing with spicy notes and a long finish.

Inviting scent, yellow apple aromas, a light, slightly fruity finish. Vivid, integrated acidity, pleasant character, spicy, spicy mineral notes in the finish.

Fruity, peppery, lightweight with juicy sparkling acidity! Beautiful fruit character, lively, open-hearted, tasty and uncomplicated, great summer wine!

Youthful scent with hints of peach. Very fresh on the palate with an elegant acidity and a wonderfully spicy finish.