White Wines Austria

Not only does the outstanding location give this wine its character, it is also traditionally good! No modern cellar technology, but a lot of manual work and a lot of attention to.

The organic "Grüner Veltliner in the Schablau Reserve DAV" from Ingrid Groiss is first-class balanced.

A kaleidoscope of ripe yellow fruits from the start, mirabelle plum, mint and pineapple are just some of the associations, subtle and bountiful; has the concentration and extract.

A kaleidoscope of ripe yellow fruits right from the start; mirabelle plum, mint, and pineapple are just some of the associations.

A kaleidoscope of ripe yellow fruits from the start, mirabelle plum, mint and pineapple are just some of the associations, subtle and bountiful; has the concentration and extract.

Sparkles right from the start, fine floral scent combined with ripe aromas à la nectarine and yellow peach, asparagus spice also plays a part, numerous facets; powerful and bundle.

A true fruit firework display erupts, from which mirabelle plums and yellow peach still stand out, dense and radiant, with an exotic touch; the wood will integrate quickly this ti.

A delicate floral scent followed immediately by a deep interplay of fruit notes like passion fruit and white peach, cool and intense, extremely enticing, elegant lines, a touch of.

Delicate floral scent and then immediately deep fruit play à la passion fruit and white peach, cool and haunting, extremely tempting; elegant lines, some mint and light tobacco, v.

Some of the vines in the Steinmassls vineyard grow in the “Lyra system”, an elaborate wire frame system that comes from France and divides the foliage wall, allowing each individu.

Some of the vines in the Steinmassls vineyard grow in the “Lyra system”, an elaborate wire frame system that comes from France and divides the foliage wall, allowing each individu.

Although the Käferberg is predestined for red wine, an old stock of Grüner Veltliner grows here, which produces wines of exceptional fullness and concentration, almost sweetness.

On the nose, cool elegance, subtle aromas of vineyard peach and delicate herbal notes. On the palate, dense yet firm, with lively acidity and minerality, long and elegant.

Colour: bright straw yellow with green to yellow-gold reflections Scent: aromatically deep and expressive bouquet of ripe, also slightly exotic fruits such as quince, pineapple an.

On the east side of the Veiglberg, the vines, some of which are 60 years old, from the single site (Austrian Riede) RIED SÄTZEN have their roots on sandy loam.

The Sprinzenberg site can already be found on the oldest maps of the region. The Maier family has always cultivated this vineyard, which is located right next to the farm.

Pure finesse,Concentration and exemplary complexity: this great Riesling fromHeiligenstein is made to last for years and we are very proud to have a small oneallocation for the Ge.

Color: clear, shiny straw yellow to light goldFragrance: very elegant, delicate bouquet with cool, clear Riesling fruitTaste: straightforward and aromatically precise on the palat.

A summer or after-work wine from the Weinviertel in a modern guise.

The mixed sentence is an Austrian specialty that combines the many different grape varieties of a winery into a harmonious whole in one wine.

The grapes come from the Hagenbrunner vineyards at the foot of the Bisamberg. The soils consist of sandy loam and silt. The continental climate has Pannonian influences.

The Donauriesling is a fungus-resistant variety bred in Klosterneuburg. The must, gently extracted in the basket press, ferments in wooden barrels.

The grapes come from the Gaisberg site, where the vines grow on deep loess.

The finesse of the Markus Altenburger Jungenberg Chardonnay 2022 from the Ried Jungenberg in Burgenland impresses with a multifaceted play of aromas.