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A classic Salice Salentino matured in a large wooden barrel. He smells of dried berries and spices. In the taste very full-bodied with velvety, mellow tannins.
The grapes for this Chianti Classico Riserva come for the first time exclusively from the Tenuta Tignanello, in whose cellar it is also aged for 14 months in oak barrels.
Tempting fruit-intensive Nero d'Avola from an old vineyard on Lago Arancio.
Apulia's great red wine is called Primitivo! An authentic southern Italian with a wonderfully sunny, Mediterranean character and a juicy and gentle vein characterized by ripe frui.
A southern Mediterranean red wine from two typical Sicilian grape varieties, for which the grapes were slightly dried on the vine and aged for 6 months in oak barrels.
Beautiful cuvée from Nero d'Avola, Merlot and Syrah. The wine impresses with aromas of mulberry, cherry and plum.
The Ruffino Chianti Superiore is still insider tip, this somewhat strong, deeper Chianti combines the straightforward nature of "normal" Chianti with the confident character of th.
Ruffino's most famous Chianti Classico Riserva, since its appearance in 1927 a standard in Tuscany for red wine matured in oak barrels.
A superstar like from the Biderbuch, with typical Tuscan elegance, which he owes to the high percentage of Sangiovese.
Still today a figurehead of Ruffino, unmistakable thanks to the bottle form "fiorentina" used since 1975.
Ruffino has revived the traditional Chianti raffia bottle, the "fi asco", with a new, elegant design and also tasted the quality of the content. Wonderful!
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