Red Wines Italy

This exquisite wine captivates the senses with an intense aroma of red fruits and cherries, refined by subtle spicy notes.

The Tignanello vineyard is harvested particularly late and only carefully hand-selected grapes are used for this wine.

The Nebbiolo grapes grow at an altitude of 350m for this Barolo, which is very intense in color and scent.

Who doesn't know the Italian classic car? The wine from Pratello is a tribute to 'Made in Italy' in combination with the tradition of an indigenous grape variety of the region, th.

Gillo Dorfles, an Italian genius of the 20th century, inspired this wine, which reveals a ruby red color after aging for 24 months in French oak barrels.

Corleto is a pure Aglianico wine that is vinified without added sulfites.

Jungano, named after the village of Giungano where the winery is locatedis a pure Aglianico. After controlled fermentation, it matures for a year in wooden and steel tanks.

Ceraso is an elegant Aglianico wine made exclusively in steel tankshas matured.

Grapes from young vines from the Barolo vineyards near Monforte are used for this wine, which has an excellent price/performance ratio. The grapes are harvested late and by hand.

Giorgio Rivetti has secured his position among the top ten winemakers. The Barbera Ca'di Pian is a young, fresh wine that matures in large oak barrels and barriques.

The Barolo BG, produced for the first time with the 2010 vintage, comes from the Garetti vineyard, a plot of the Crulage Campé in Grinzane Cavour.

The grapes come from the top Barbaresco vineyard, Starderi, preferably from the young vines.

The Brunello vineyard of Il Marroneto, located at 400 meters above sea level, is characterized by unique conglomerate soils with mineral-rich, sandy alluvial soils from prehistori.

Giorgio's Barbera is simply world class.

Due to the outstanding quality of a barrel of his top Brunello, Alessandro Mori decided to bottle it separately as a Riserva.

It has a ruby red color with violet reflections.

This brilliant ruby red cuvée with violet nuances presents itself with a remarkable elegance.

8-10°C is the recommended serving temperature for this Negroamaro (with a touch of Syrah), which is particularly good chilled due to its restrained tannins.

This elegant and sumptuous red wine was created in honor of Pope Nicholas V, who came from the town of Sarzana. It matures in barriques for a year.

The NInfa presents itself with an incredible depth - on the one hand in its sparkling ruby red color, on the other hand in its aromas, which range from blackberries and cherries t.