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The Chianti Colli Senesi is a brilliant ruby red and pampers you with fruity aromas of currants and beautiful floral notes of violets.
Aged for 18 months in oak barrels and a further 12 months in the bottle, the Barolo unfolds a full bouquet of ripe wild berries, blackberries, black cherries and a little blackber.
A deep dark red color, a bouquet reminiscent of plums, spices and chocolate and a wonderfully full-fruity, soft taste with fine berry, vanilla and roasted notes make this Reserva.
This Rosso presents itself with the elegance typical of Antinori: ruby red, with notes of berries, cherries and plums as well as a delicate wood tone and soft tannins.
Vineyards between La Morra, Alba and the Roero area, together with 6-7 year old Nebbiolo da Barolo vines, provide the grapes for this bright garnet red, very concentrated wine.
The Nebbiolo grapes for this Barolo, which is very intense in color and aroma, grow at an altitude of 350m.
Secondine enchants in the glass with a ruby to garnet red color.
This intense ruby-red Barbera remains in steel tanks for 4 months before revealing its fruity and floral nose.
The grapes for this Barbera, which has been aged for 12 months in oak barrels and barriques, grow on the very calcareous soils of the Pian Romualdo vineyard in Monforte d'Alba.
'Harmonium' is a cuvée of three different Nero d'Avola vines, grown in different terroirs of the Borgo Guarini winery.
Ruby red in the glass, a bouquet with fruit and floral notes. On the palate it is velvety and fresh, with finely balanced tannins and a long, aromatic finish.
Its deep ruby red in the glass reflects its maturity and power. The bouquet is tempting with lively fruit and floral notes.
The Marina Cvetic Montepulciano d’Abruzzo DOC Riserva 2019 from Masciarelli has deep, dark colors and unfolds a complex play of aromas of red fruits, underlined by subtle spice nu.
A slightly tart, slightly spicy fruit note of raspberries and blackberries, paired with fine wood tones and pleasant roasted notes characterize the Merlot di Casa, which has been.
Chieti is located just 15 kilometers from the Adriatic Sea on a narrow mountain ridge that stretches along the Pescara River.
An important wine for the entire region. It has received numerous awards over the years, including inclusion in Wine Spectator's "World Top 100".
The Arso has a vibrant dark red color.
The 'Negresco' matures for 12 months in 225-litre barrels. The result is a red wine that is very complex in taste and aroma, yet full of finesse and flavor.
This wine, made primarily from Carignano, has a deep ruby red color.
The T Red is a special cuvée that reflects the lightness of the South Tyrolean Vernatsch and the fruitiness of the South Tyrolean Pinot Noir as well as the full-bodiedness of the.
Giorgio Rivetti has secured his position among the top ten winemakers. The Barbera Ca'di Pian is a young, fresh wine that matures in large oak barrels and barriques.
A complex bouquet reminiscent of red berries, spices and chocolate and a soft taste with fine plum, liquorice and pepper notes make this red wine a real drinking pleasure.
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