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The story begins in 2002 when Orlando Nugnes fulfilled his dream and established the winery with his son Antonio and grandson Orlando Jr.
Massimo Accornero was a loving and proud father. He planted a few Nebbiolo vines in the Bricco Battista vineyard.
Tignanello presents itself in an intense ruby-red color. On the nose, it impresses with its complexity.
A blend of Cabernet Sauvignon, Merlot, Cabernet Franc, and sometimes a small percentage of Petit Verdot, to express the elegance, complexity, and structure of the Bolgheri terroir.
The Tor di Lupo Lagrein is Andrian's flagship wine and a showcase for South Tyrol. A powerful red wine, garnet red with violet reflections, always exhibiting a floral note.
Here, traditional vines blend with modern sophistication. The power of this wine evokes the primal force of nature, captured in every drop.
This deep red Merlot matures for 12 months in oak barrels. After a further 6 months of bottle aging, it presents a bouquet of dark berry jam and the aroma of juicy black cherries.
Incredible elegance and a rich ruby-red color characterize the Brunello from Argiano.
The Masciarelli masterpiece, hand-picked from the single vineyard Cave and aged for 24 months in French oak.
Rubeno represents the beautiful ruby red color of Lagrein. Pure vanilla meets dark berries and plum. The color impresses with an intense ruby red with violet reflections.
Barolo Borgogno is a masterpiece of winemaking, capturing the very essence of the Nebbiolo grape.
Elegance and character are reflected in the Borgogno Barolo Cannubi 2019. With its bright ruby-red hue, this wine immediately commands attention.
A very elegant Barolo with a broad aroma spectrum ranging from floral notes and red fruits to licorice and mineral rock.
A wine full of character with a complex bouquet. Aromas of currant, blackberry, and blood orange unfold, accompanied by subtle spice notes and a hint of tobacco and licorice.
Made from vines at least 25 years old, this wine undergoes a long fermentation in stainless steel tanks, followed by at least 5 years in French oak barrels and a further 12 months.
The Passo Adagio Cerasuolo 2024 displays an appealing ruby-red hue. From the very first swirl of the glass, seductive aromas of strawberries and cherries unfold.
Made exclusively from grapes grown in the "Cocciapazza" vineyard, which consists of clay and limestone soils, it displays a bright ruby-red color and an intense and vibrant bouque.
Made from 100% Montepulciano grapes, Cerasuolo is characterized by its bright cherry-red color and intense aroma.
The Virgo Campania Rosso IGP 2024 combines fruity berry aromas with a hint of oak, resulting in a complex structure.
Red fruits define the character of this barrel-aged Barbera. Dark cherries and candied berries, along with delicate notes of licorice and clove, are evident in its pleasant aroma.
Immerse yourself in the world of an exceptional wine that, after seven years of aging in oak barrels, reveals an unparalleled elegance and richness.
This exquisite wine captivates the senses with an intense aroma of red fruits and cherries, refined by subtle spicy notes.
As with Amarone, the grapes undergo a one-month drying process before being processed into a wine that matures for eight years in large wooden barrels.
The aroma of this red wine from Veneto unfolds in a rich palette, ranging from red and dark berries to juicy cherries and delicate hints of plum.
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