Red Wines Italy

A rarity in the Alpine region are vineyards with a microclimate that allows even late-ripening red varieties to reach full maturity.

The T Rot is a special cuvée that reflects the lightness of South Tyrolean Vernatsch and the fruitiness of South Tyrolean Pinot Noir, as well as the full body of Merlot.

Giorgio Rivetti has secured his position among the top ten winemakers. The Barbera Ca'di Pian is a young, fresh wine, aged in large oak casks and barriques. Color: sparkling ruby.

Originating from a single vineyard in Controguerra, in the province of Teramo, this wine tells the story of one of the most special terroirs in Abruzzo.

Ruby red in color with violet highlights, this Chianti Classico displays intensely fruity notes of cherries and strawberries, paired with delicate spice and toasty aromas.

Together with the classic Santa Cristina Rosso, this Chianti Superiore perfectly embodies the essence of "Tuscany".

After 10 months of aging in oak barrels, this blend presents itself as wonderfully full-bodied with notes of plum and cherry, as well as nuances of spice and coffee.

The Montepulciano and Sangiovese grapes are beautifully reflected in the intense, vanilla-like bouquet of the 'Brecciarolo'.

The Marina Cvetic Montepulciano d’Abruzzo DOC Riserva 2021 captivates with enticing aromas of raspberry, plum, and a hint of violet.

Since the 2011 vintage, the appellation regulations have allowed the exceptional potential of the vineyards between Bolgheri and Castagneto Carducci to be used for a pure Merlot.

Intense ruby-red color with a bouquet of dark fruits such as plums and blackberries, accompanied by hints of freshly ground coffee, cloves, and undergrowth.

This Rosso displays the elegance typical of Antinori: ruby red, with notes of berries, cherries, and plums, as well as a delicate hint of oak and soft tannins.

A warm bouquet full of ripe red fruits with notes of Mediterranean pine. The wine's power is surprisingly balanced by the smoothness of its tannins. Velvety and persistent.

The bright ruby-red Chianti "Francesco Guicciardini" is dedicated to the 15th-century politician and historian of the same name.

The grapes for this Chianti Classico Riserva come exclusively from Tenuta Tignanello, where it is aged in barriques for 12 months.

Named after the lotus blossoms that grow in the estate's own pond, the 'Loto' is composed in the tradition of great French cuvées.

Fifty percent of this elegant Aglianico matures for approximately six months in barriques, while the other 50% remains in stainless steel tanks on fine lees for the same period.

This Rosso displays the elegance typical of Antinori: ruby red, with notes of berries, cherries, and plums, as well as a delicate hint of oak and soft tannins.