Red Wines Greece

With more than 300 autochthonous grape varieties in Greece, it is not surprising that the red Mandilari is not known outside the country.

Kotsifali is one of the most important red grape varieties in Crete. Their resistance to fungal diseases makes them particularly interesting for organic winegrowers.

The grape variety Agiorgitiko is one of the oldest in the world and is probably the most common Greek red wine variety.

Agiorgitiko, an autochthonous Greek grape variety, is found mainly in the Peloponnese and mainland Greece.

Strictly selected, strong stature, lush body, dark, red fruits, somewhat delicate forest floor, fine wood notes and a lot of Greek warmth, even more impressive than the 'normal' A.

Among the three high-quality red wines from Tsantali, the Agathon most closely embodies an international style, certainly favored by the barrel aging and the proportion of Caberne.

Only 100 hectares of the once stately growing area of Rapsani have remained on the slopes of Mount Olympus.

Fragrant, reminiscent of strawberries and blackberries, charming and fruity, from Limnio and Mediterranean Grenache.