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After 2008, 2013 was the best vintage of the 21st century with perfect weather conditions to produce a 6 puttonyos. Traditionally, 6.
Fermentation in stainless steel followed by a short aging in bottle.
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TOKAJ ASZU 5 PUTTONYOS 6er 0,5l Oremus
Tokaij Furmint Mandolas 1.5l
TOKAJ ASZU 3 PUTTONYOS 0.5l Oremus
The production of Aszú wines is only possible in particularly good years and under special conditions. 2000 is probably one of Oremus' most impressive vintages.
Colour: dark yellow gold Scent: of citrus fruits, lemons, oranges and delicate chamomile blossoms Taste: very concentrated and intense with lively, animating acidity, the wine gra.
In 1762 k.u.k. Major General Baron von Petrasch received the vineyard in Tolcsva as a gift and gave it his name.
A wonderful introduction to the exciting world of wines from the top region of Tokaj. Notes of yellow fruits such as quince and lemon on the nose.
Color: light golden yellow Scent: a lot of grapefruit, citrus fruit, linden blossom, chamomile, saffron, herbs and a hint of wood Taste: strong with full, lively acidity on the pa.
Noble sweet Szamorodni has been vinified in Hungary for 400 years. The Polish name means something like grown, i.e. the grapes are harvested unselected as they appear on the vine.
Furmint is the great white grape variety of Hungary, the fine sweet wines from the Tokaj region made from it enjoy a worldwide reputation.
Color: warm, shiny golden yellow Scent: of white summer blossoms, citrus fruit, juicy peach, some quince and honey Taste: full-bodied with aromatic ripe fruit (apricot, pear, lemo.
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