Red Wines China

A charmer bright to dark red with wonderful aromas of vanilla, chocolate and a hint of black tea full-bodied with a rounded finish.

The Cabernet Sauvignon forms particularly small berries in the Ningxia region and embodies the new Ningxia style with its extract depth and spiciness: beguiling berry aromas, vani.

Fine aromas of dark berries, intense and typical Cabernet Sauvignon elements such as chocolate, tea, a hint of vanilla and spiciness à la Chinoise.