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Temptingly exotic with complex fruit of mango, papaya, lime and red grapefruit as well as herbal aromas reminiscent of lemongrass, lemon balm, mint and green tea.
This Chardonnay has fantastic minerality with wonderful freshness and complexity. It is straw yellow with golden reflections and has delicate aromas of white peach in the bouquet.
This fine grape variety owes its name to the fact that the grape takes on a copper color as it ripens, which lies between the so-called “white” and “black” grapes.
The main ingredient of Casòn Bianco is the Viognier grape variety, which has ripened very harmoniously and typically in recent years.
Playing with the components is the focus of this wine.
This aromatic variety was first planted in South Tyrol at the end of the 19th century and was then native almost exclusively to Terlano near Bolzano on volcanic sandy soils for de.
The play of geological, microclimatic and cultural contrasts characterizes this wine.
This grape variety was created in the 1930s as a cross between Riesling and Pinot Blanc by Prof. Luigi Manzoni, director of the Conegliano Research Institute.
The Chardonnay vine was introduced to South Tyrol by Archduke Johann around 1835 and later spread by the founder of Italy's first wine-growing school.
Pinot Grigio, also known as Pinot Gris or Pinot Gris, is currently the most widely grown white wine variety in South Tyrol.
Only 2000 bottles of this top white wine from the Langhe are produced. The grapes come from the oldest Sauvignon vines in Monforte and Castiglione Falletto.
Thanks to a wonderful vineyard rich in calcium carbonate, La Spinetta is able to obtain a Sauvignon with unique characteristics with notes of grapefruit and tomato leaves.
The original Timorasso grape is also known as the “white Barolo”, which is celebrating its comeback.
Giorgio Rivetti recognized the signs of the times and produced a fine, sparkling white wine.
Lidia, that was the name of the Rivetti brothers' mother. They created this wine in her honor. This Chardonnay is a great white wine.
The Rivetti family winery became famous for its Moscato, certainly the best in Italy. Giorgio Rivetti produces three versions of this wine.
The grapes thrive on slopes between 250 and 550 m.
Italy's most awarded Gewürztraminer is the epitome of the elegance and aroma of this ancient grape variety.
Unterebner Pinot Grigio has stood for our winery's pursuit of top quality since 1989.
Selection of steep SE-exposed Gewürztraminer slopes. At 300 500 m there are calcareous clay soils with a portion of gravel.
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