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Light golden yellow, with the typical Pinot Grigio spice on the nose. Fresh citrus fruit and vineyard peach on the palate.
The Vermouth Bianco Cucielo is fruity and aromatic, characterized by tempting aromas of green apples, elderflower and vanilla.
The flagship wine from Les Crêtes is stored for 11 months in French barriques. A wealth of aromas from banana to candied lemons is accompanied by elegant spice and toasted oak.
Constantino Charrère was the first to bring Chardonnay to the Aosta Valley. Ripe melon, banana and papaya dominate its bouquet.
This cuvée, 50% fermented in tonneaux and 50% in large wooden barrels, reveals a wide range of aromas: apricot, tropical fruits and vanilla can be detected in the scent and harmon.
In the summer of 1993, the Buglioni family, a long-established family of restaurateurs, fulfilled a long-held dream and acquired an old farmstead and five hectares of vineyards an.
The Chardonnay grape was introduced to South Tyrol by Archduke Johann in 1835 and later popularized by the founder of the first wine-growing school in Italy.
The grapes thrive on slopes between 250 and 400 m. The vineyards have calcareous, loamy to gravelly soils and are exposed to strong temperature fluctuations between day and night.
The first international grape variety that Masciarelli planted in Abruzzo has benefited from the influence of the sea and mountains. The grapes reach full phenolic maturity.
This powerful Chardonnay pampers you with its intense, ripe aroma of apricots and tropical fruits.
This single-varietal Chardonnay is a lively, refreshing wine, with a bouquet of apples and lemon and notes of acacia.
This bright straw-yellow white wine is produced in Umbria. It enchants with an intense fruity aroma that delicately reminds one of ripe apples, apricots and peaches.
The Fiano di Bocca di Lupo has a light yellow color with greenish reflections. On the nose it captivates with aromas of white peaches, daisies and orange blossom.
The reintroduction of great indigenous grape varieties like Verdicchio and Montepulciano, and the creation of wines with an "international" taste, possessing originality and a str.
Reintroducing great local grape varieties such as Verdicchio and Montepulciano and creating wines with an "international" taste, with originality and a strong personality.
The Monte del Frà winery, owned by the Bonomo family for three generations, was founded in 1958 in the heart of the moraine hills of Lake Garda in Sommacampagna.
The Monte del Frà winery, owned by the Bonomo family for three generations, was founded in 1958 in the heart of the morainic hills of Lake Garda in Sommacampagna.
The Monte del Frà winery, owned by the Bonomo family for three generations, was founded in 1958 in the heart of the morainic hills of Lake Garda, in Sommacampagna.
The name Glarea is of Romansh origin and means gravel, a clear reference to the nature of the soil in the Glarea vineyards.
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