White Wines Italy

The flagship wine from Les Crêtes is stored for 11 months in French barriques. A wealth of aromas from banana to candied lemons is accompanied by elegant spice and toasted oak.

Constantino Charrère was the first to bring Chardonnay to the Aosta Valley. Ripe melon, banana and papaya dominate its bouquet.

This cuvée, 50% fermented in tonneaux and 50% in large wooden barrels, reveals a wide range of aromas: apricot, tropical fruits and vanilla can be detected in the scent and harmon.

The Chardonnay grape was introduced to South Tyrol by Archduke Johann in 1835 and later popularized by the founder of the first wine-growing school in Italy.

The grapes thrive on slopes between 250 and 400 m. The vineyards have calcareous, loamy to gravelly soils and are exposed to strong temperature fluctuations between day and night.

This bright straw-yellow white wine is produced in Umbria. It enchants with an intense fruity aroma that delicately reminds one of ripe apples, apricots and peaches.

The Fiano di Bocca di Lupo has a light yellow color with greenish reflections. On the nose it captivates with aromas of white peaches, daisies and orange blossom.

The reintroduction of great indigenous grape varieties like Verdicchio and Montepulciano, and the creation of wines with an "international" taste, possessing originality and a str.

Reintroducing great local grape varieties such as Verdicchio and Montepulciano and creating wines with an "international" taste, with originality and a strong personality.

Reintroducing great local grape varieties such as Verdicchio and Montepulciano and creating wines with an "international" taste, with originality and a strong personality.

Reintroducing great local grape varieties such as Verdicchio and Montepulciano and creating wines with an "international" taste, with originality and a strong personality.

Reintroducing great local grape varieties such as Verdicchio and Montepulciano and creating wines with an "international" taste, with originality and a strong personality.

The Monte del Frà winery, owned by the Bonomo family for three generations, was founded in 1958 in the heart of the moraine hills of Lake Garda in Sommacampagna.

The Monte del Frà winery, owned by the Bonomo family for three generations, was founded in 1958 in the heart of the morainic hills of Lake Garda in Sommacampagna.

The Monte del Frà winery, owned by the Bonomo family for three generations, was founded in 1958 in the heart of the morainic hills of Lake Garda, in Sommacampagna.

The name Glarea is of Romansh origin and means gravel, a clear reference to the nature of the soil in the Glarea vineyards.

The Le Poggere EST Falesco from Lazio is fresh and inviting. This white wine, made from Malvasia and Trebbiano, develops brilliant aromas of citrus fruits and lively lemon notes.

The Cuvée Muffato della Sala Umbria IGT 2022 presents itself in a sparkling, light golden yellow that is already visually pleasing.

A bright, golden yellow to amber-colored sheen and an overwhelming abundance of aromas make this velvety, shimmering Gewürztraminer Passito a top-class treasure.

Produced from one of the best Pinot Bianco vineyards of the Tenuta Monteloro, the Villa Antinori has a straw yellow color with greenish reflections.

Light, almost clear in the glass. Crisp, fresh and aromatic with wonderful fruit.

Wonderful apple aromas rounded off with hints of fine almonds. Delicate and finely mineral, harmonious and round with excellently integrated acidity.

Delicate floral bouquet. Elegant and approachable with outstanding freshness.

Intense bouquet with wonderful floral and fruity notes. Fresh, full and intense with a hint of citrus fruits. Dense structure, beautifully soft and balanced.