White Wines Italy

'Gioia' means joy, and that's exactly what it brings about on warm summer daysbouquet reminiscent of the sea.

A lighthearted wine whose aromas evoke the freshness of spring and whose scents evoke the lightheartedness of summer evenings.

A fascinating composition that rounds off the fresh and balsamic notes of the Inzolia with the complex aromatic palette of the Viognier grape: with notes of jasmine, apricot, peac.

The golden color of this pure Grillo is immediately reminiscent of the sun of Sicily.

The ‘Molamatta’ is both the company’s flagship and a flagship for the Collio region.

After having used the Picolit for many years in the grape mixture of the Vintage Tunina and Capo Martino varieties, with the 2006 vintage we decided to make a small part of it pur.

Capo Martino - Grape blend of Tocai F., Ribolla Gialla, Malvasia Istriana and Picolit. It has a beautiful golden yellow color, bright and shiny.

This wine presents itself in sparkling straw yellow. On the nose it reveals a fascinating complexity, with scents of rare elegance and sophistication.

The wine is sparkling straw yellow with slightly golden tones; the scent is intense, rich, of great elegance and persistent, we recognize notes of honey and field flowers.

Afix Riesling made from Riesling, partially processed with skin.Bright straw yellow color with a greenish sheen.

Made from Sauvignon grapes, vinified as a white wine. Bright straw yellow color with a greenish sheen. Intense, persistent, fruity bouquet with a pleasant scent of elderberry.

Chardonnay made from Chardonnay grapes, vinified as a white wine.

inot grigio from Pinot grigio grapes, vinified as a white wine.

Pinot Blanc made from Pinot Blanc grapes, which are very rare in Friuli today, vinified as a white wine. It has a bright golden, straw yellow colour.

Lights up in light straw yellow; shows intense fruity notes in the nose, fine mineral tones, unfolds with elegance, dry, fresh and juicy, offers a nice drinking flow.

Four indigenous pearls of Sicilian viticulture - from the hills near Trapani and from the volcanic terroir of Etna - merge here to create a white wine that is hard to beat in term.

Citrus fruit, wild herbs and aromas of light stone fruit come together in the glass.

With the Dragon, Vajra has continued the legacy of Luigi Baudana. A unique white wine blend from the Langhe.

This wine, which is now known worldwide, was first brought onto the market with the 1931 vintage.

In the glass, this Sauvignon appears golden yellow with a green touch and already gives an idea of its incredible freshness and well-balanced acidity.

The earth goddess Tellus gives her name to this full-bodied wine. Its strong color already reveals that this is a very complex, rich wine.