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The youngest in the group of great wines is the first location Grüner Veltliner Gaisberg. An experiment, the traditional grape variety on extremely mineral soil.
Achleiten scores with minerality, sophistication and an extremely long shelf life.
Color: clear, shiny straw yellow with green reflectionsFragrance: striking bouquet typical of the grape variety with notes of white pepper, fine herbs, also slightly exotic aromas.
The Rasslerin vineyard is considered one of the oldest locations in Gumpoldskirchen on the slope of the Anninger.
The use of new wood is responsible for the delicate nutty notes that harmonize perfectly with Asian dishes or mature cheese. Always worth a temptation.
Dry stone walls from the 12th century characterize the legendary Achleiten location. Their Grüner Veltliner is one of the most storable wines in the Wachau.
Although the Käferberg is predestined for red wine, an old stock of Grüner Veltliner grows here, which produces wines of exceptional fullness and concentration, almost sweetness.
The best grapes from Wachau's terraced vineyards are selected by hand for this high-quality wine.
Delicate golden yellow with a slight bronze shimmer, unfiltered. Intense and penetrating on the nose, delicate beeswax, honeydew melon, rich exotic, biscuit, cloves and juniper.
The golden mean, elegant and juicy. Peppery and fruity, it is a versatile companion to Austrian cuisine.
Walter Glatzer is not only good at the typical Austrian varieties such as Grüner Veltliner and Sankt Laurent: his Sauvignon Blanc is juicy and fresh with notes of gooseberry and p.
The nose is dominated by fruity notes of quince and honeydew melon, plus some hazelnut. These are surrounded by a spice basket made of anise and cardamom.
Color: light golden yellow with greenish highlightsFragrance: fine aromatic bouquet of yellow plums (Reineclauden, Mirabelle plums) and pineapple, some herbs, citrus fruits and wh.
Color: bright straw yellow with shimmering green reflectionsFragrance: the bouquet has striking fruit aromas of juicy, ripe pears, stone fruit and yellow plums (Renekloden), delic.
Color: light straw yellow with greenish reflectionsFragrance: the bouquet has slightly exotic fruit aromas and the fine Veltliner spice of white pepper typical of the grape variet.
The first sniff of the Vogelsang Veltliner opens up a whole herb garden.
Color: light golden yellow with greenish highlightsFragrance: fresh, typical bouquet of green apples and white pepper, also some grapefruit and lime blossomTaste: racy, fresh and.
Colour: light, almost transparent with a greenish shimmer Fragrance: wonderful floral-fruity bouquet with fragrant notes of fresh apples and pears Taste: fresh and lively on the p.
Not only does the outstanding location give this wine its character, it is also traditionally good! No modern cellar technology, but a lot of manual work and a lot of attention to.
The organic "Grüner Veltliner in the Schablau Reserve DAV" from Ingrid Groiss is first-class balanced.
Mineral explosion “Made on Leithaberg”. Lime & slate from the St. Margarethen site. Light straw yellow.
The tangy Grüner Veltliner from the Kamptal delights with typical aromas of green apples and citrus fruits.
Color: bright straw yellow with green-gold reflectionsFragrance: intense, fruity-spicy bouquet of yellow apples (Golden Delicous) with slightly exotic hints of mango and fine Velt.
This rare grape variety produces wines with strong, exotic aromas of roses and lychee - a Wachau rarity!On the nose, aromatic and typical of the variety, notes of roses, peach blo.
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