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Alcoholic fermentation takes place in French oak barrels, 20% of which are new. The nose reveals elegant notes of linden blossom, roasted almonds, and a hint of quince.
Piquepoul was already described as one of the six most famous grape varieties from the Languedoc by the botanist Pierre Maniol in 1618.
Grande Montagne is a small plot on a hill (310 m) whose soils are characterized by limestone and clay. This gives this Premier Cru its balance of minerality, power and finesse.
The Jolivet icon bears the name of its terroir.
Mainly from the estate's young vines from various plots of the Côte Chalonnaise, Côte de Beaune. A light yellow color.
Selection of plots on hills, ideally located south of the village of Chablis. Pale golden yellow. Floral scents (hawthorn) mixed with aromas of citrus fruits. Fine minerality.
The La Côte des Monts Damnés Sancerre Blanc 2022 unfolds a fine aroma with a touch of exoticism. The wine has a clear white-yellow color and impresses with mineral, fruity notes.
In Pouilly Fumé, the white marl of clay and limestone is called "Terres Blanches" (white soils), which gives the wines their distinctive minerality, richness, and fruity precision.
Asparagus, fish, and goat cheese, or just like that? No matter what, Attitude fits and always remains true to itself.
The Carmes de Rieussec Sauternes combines the typical Sauternes grapes Semillon, Sauvignon Blanc and Muscadelle. Fermentation takes place in oak barrels.
Since 1977, the official designation "Sur Lie" has been used for Muscadet wines that are stored on fine yeast until bottling.
Corton Charlemagne is certainly the most famous of the Côte d'Or's Grands Cru whites.
Not to be confused with Pouilly Fumé, the Sauvignon Blanc from the Loire. Pouilly Fuissé originates from southern Burgundy and is a single-varietal Chardonnay.
In the Sancerre region, famous for sophisticated white wines, the Le Cul de Beaujeu Sancerre Blanc 2022 impresses with ripe, exotic aromas of guava and passion fruit.
The XXI Vin de France 2021 from Domaine Didier Dagueneau impresses with a fascinating combination of fresh vegetal notes and a tasty fullness.
The old vines produce particularly concentrated grapes.
In the glass, it presents a delicate golden yellow. On the nose, it reveals almonds, honey, and delicate fruit notes. On the palate, it is powerful yet elegant.
Muscadet is one of the great French white wine classics. Hardly any other wine from France goes better with seafood.
We always find it a challenge to create harmony between southern French and German wine culture when it comes to white wine. This vintage, we succeeded perfectly.
When it comes to white wine, the Piquepoul Blanc grape variety is the most important in the Picpoul de Pinet region.
The traditional cool fermentation at a maximum of 18 °C preserves the floral-fruity character of this delicate, very slim and elegant Sancerre.
The Premier Cru BUTTEAUX site, located on the left bank of the Serein river, forms a unit of almost 120 hectares together with the neighbouring FORÊTS and MONTMAINS sites.
The Brocard family markets the vineyards that lie outside the narrow boundaries of the Chablis appellation under the label LES CÉPAGES DE LA MAISON BROCARD, regardless of whether.
The careful selection of limited yields, the targeted late harvest and the proven traditional vinification make it possible to highlight the uniqueness of the terroir.
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