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Between the Dentelles de Montmirail, Ventoux and Vaucluse, the grapes unfold their delicate floral and fruity aromas, which also give Marrenon's white Classique Ventoux its fine b.
The 2024 vintage is a striking reminder that every new vintage is an adventure in itself.
Color: A shimmering, delicate golden appearance.
Situated on a hill in the heart of the Côte Chalonnaise, the terroirs of Rully are perfectly suited to Chardonnay. Light golden color.
The two villages of Viré and Clessé form a unique terroir on southeast-facing slopes. In Viré, the soil is calcareous with large layers of clay.
Château de la Chesnaie's approximately ten hectares of vines grow on warm loam and clay soils, which promote early ripening of the grapes.
The mild climate gives this Sauvignon its very own aromatic palette, with intense floral notes, subtle mineral hints, and a light grape fruitiness.
At Montrose, the Chardonnay is a characterful wine. Elegant and expressive.
A fresh, fragrant bouquet of ripe grapes, green apples, and citrus fruits.
The top note unfolds a vibrant lemon-lime accord that blends harmoniously with the mature nuances of apple, pear, and delicate white blossoms.
It flows from the glass with aromas of citrus oil, fresh bread, oyster shell, white flowers, and wet stones.
The combination of lemon and lime adds a refreshing touch, while a subtle perfume adds complexity without overshadowing Vaillons' distinctive identity.
Its bouquet reveals an impressive complexity, characterized by nuanced flint and pronounced roasted aromas.
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