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This cuvée, matured in new French oak barriques, is one of the best wines in Italy.
The Nebbiolo grapes grow at an altitude of 350m for this Barolo, which is very intense in color and scent.
The Bric Turot site supplies the grapes for this garnet to ruby red Barbaresco.
The location Bric Turot provides the grapes for this garnet to ruby red Barbaresco.
Rubeno stands for the beautiful ruby red of Lagrein. Pure vanilla meets dark berries and plum here. The color impresses with an intense ruby red with violet reflections.
Due to the expansion in the new wood, slightly smoky undertones appear.
The "Vigna Colonello" is a piece of land measuring about 1 hectare from the "Bussia" site and produces an intensely aromatic, elegant Barolo Riserva.
A deep red delight with violet reflections unfolds in the Fèlsina Maestro Raro 2019.
The warm climate and the proximity to the sea make this Primitivo a harmonious, full and velvety wine with an intense scent, dark ruby red with violet tones.
A complex bouquet reminiscent of red berries, spices and chocolate and a soft taste with fine plum, liquorice and pepper notes make this red wine a real pleasure to drink.
The Arso has a vibrant dark red color.
This Gaglioppo, matured for 18 months in oak barrels and new barriques, is a typical Calabrian red wine with its enormous variety of aromas and flavors.
Elegant and luminous, fragrant with sweetish-spicy notes and nuances of ripe wild berries, as well as a hint of tobacco and chocolate.
Named after the lotus blossoms that grow in the hotel's own pond, the 'Loto' is composed in the tradition of the great French cuvées.
The name Lonsblau is derived from \"Lons\", the name of the vineyard, and from \"Blue\" for the color of blue violets and a reference to the Pinot Noir grape variety.
PIGNA: refers to the Pignolo variety and the grape's resemblance to a pine cone. COLUSSE: cadastral name of the vineyard.
Light ruby red color. Vinous, harmonious, slightly grassy bouquet, the Pinot Nero variety stands out in an elegant and refined way.
Red berries are characteristic of this deep purple Cabernet Sauvignon. It can be recognized both in the scent and on the palate.
The wine is ruby red with violet nuances. Its aromas include cherry, blueberry, and plum, rounded off with notes of vanilla and coffee.
From some of the oldest Sangiovese vineyards at 420 m altitude.\"Colore is my first love, my love for old vines that produce incredible wines.
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