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This wine is a wonderful everyday Sangiovese that perfectly captures the characteristics of this grape variety.
A multifaceted bouquet of violets, pickled cherries and sweet spices flatters the nose.
The bright ruby red Chianti “Francesco Guicciardini” is dedicated to the 15th century politician and historian of the same name.
The Signum Aetnae comes from vineyards that date back to the second half of the 8th century.
Ruby red with bright violet reflections, it shows its typical, generous aroma of red fruits and delicate spicy notes in the bouquet.
An incredible elegance and the rich ruby red color are characteristic of the Brunello from Argiano.
A complex and floral nose with citrus notes and an elegant red fruit finish.
Montiano is Cotarella's flagship wine and is celebrated internationally as one of Italy's greatest and most innovative red wines.
This extraordinary 'Super Tuscan', whose label shows the politician and historian Francesco Guicciardini, matures for 12 months in barriques and then presents itself with a dense.
A true cru whose Sangiovese grapes thrive on an exceptional plot. It greets the nose intensively with red fruit aromas and spices.
The 12-month aging in Slavonian oak barrels gives this Rosso a pleasantly warm and balanced character. On the nose it is fruity with floral notes and a slight spice.
The Bric Turot site supplies the grapes for this garnet to ruby red Barbaresco.
In his label, artists have captured the impressions of passionate wine lovers in bright colors.
This brilliant ruby red Brunello opens with elegant aromas of plums and dried cherries. Earthy notes, fresh juniper and white musk are also noticeable.
This classic Vino Nobile impresses with its extreme elegance and finesse.
An extraordinary, Sicilian interpretation of the famous Bordeaux blend with berry notes, cherry tones and nuances of cinnamon, cocoa, eucalyptus and herbs on the nose.
Montiano is Cotarella's flagship wine and is internationally celebrated as one of Italy's greatest and most innovative red wines.
This wine combines the family's 30 years of experience in researching and growing Merlot and Sangiovese.
The 'Sabazio' combines the typical freshness of the traditional Sangiovese grape variety with the characteristic lush fruitiness of Merlot to represent the ancient territory of Mo.
This Barbera, matured in first and second use oak barrels, shows rich fruit. Floral notes of violets and hints of chocolate and licorice complete the aroma.
This Rosso reveals a bouquet of currants, laurel and nuances of graphite. It pampers the palate with an exceptional structure, a lasting taste and well-integrated tannins.
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