quick search
better vino for less bucks
Current filter
Its name comes from the Italian "sodalizio" and stands for a solid, friendly connection.
Sangiovese, Merlot, and Syrah grapes shine an intense ruby red in the glass. Savory aromas of cherries and dark fruits transition into a rounded, smooth finish.
Giacomo Tachis was the inspiration for this excellent Carignano, which is rounded off by 18 months of aging in barriques.
The Tor di Lupo Lagrein is Andrian's flagship wine and a showcase for South Tyrol. A powerful red wine, garnet red with violet reflections, it always displays a floral note.
A fine, fruity, delicate Pinot Noir, alpine-fresh and lively. Its typical fruit is preserved through a gentle maceration of 4-5 days and a mash fermentation of 2-3 weeks.
The aging in new oak barrels imparts subtle smoky undertones. The wine is extremely vibrant, displaying distinct cherry and wild berry aromas paired with tea leaves and spices.
This delicately fruity and characteristically stylish red wine is named after the growing region around the wine village of St. Magdalena near Bolzano.
The aroma of this red wine from Veneto unfolds in a rich palette that ranges from red and dark berries to juicy cherries and fine nuances of plums.
The 'Costamiòle', which has been aged in barriques for 12 months, reveals intense fruit aromas, primarily plums and cherries, as well as hints of violets, cinnamon, cocoa and leat.
The bouquet of this ruby-red wine beautifully blends intensely fruity notes of strawberries and sour cherries with floral hints of violets and rosebuds.
Made exclusively from grapes grown in the "Cocciapazza" vineyard, which consists of clay and limestone soils, it displays a bright ruby-red color and an intense and vibrant bouque.
‘Henry the Sixth’ is a historic single vineyard in Castiglione Falletto.
This traditional Cannonau is matured in stainless steel tanks. Its intense, pleasantly herbal bouquet reveals a variety of forest scents.
The Il ‘more’ lives up to its name, because you simply can’t get enough of this wonderfully complex, fruity and spicy red.
Immerse yourself in the world of an exceptional wine that, after seven years of aging in oak barrels, reveals an unparalleled elegance and richness.
As with Amarone, the grapes here also undergo a drying process of one month before being made into a wine that matures for eight years in large wooden barrels.
As with Amarone, the grapes undergo a one-month drying process before being processed into a wine that matures for eight years in large wooden barrels.
The nose is treated to a rich bouquet: elegant vanilla notes mingle with the spice and deep aroma of dark cherries, complemented by delicate hints of fig jam.
The wine is ruby red with violet nuances. Its scent plays with aromas of cherries, blueberries and plums, rounded off with notes of vanilla and coffee.
Overall, 2019 was quite balanced.
{{.}}
{{{.}}}
