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The Botrosecco matures in barriques for 9 months before bottling.
The 'Volo di Villa' sparkles in the glass in a powerful, brilliant ruby violet colour.
This exceptional Cabernet Franc displays notes of strawberries, raspberries, and blueberries, with hints of smoke and herbs.
The 'Sereno' is a blend from the Colline Lucchesi vineyards, combining Sangiovese with the historic Tuscan grape varieties Ciliegiolo and Cannaiolo.
The ‘Volo di Villa’ sparkles in the glass with a powerful, brilliant ruby-violet hue.
A typical Pinot Noir with an alluring bouquet of cassis, Amarena cherries, and blackberries. It is complex and warm with firm tannins.
This wine, predominantly made from Carignano grapes, presents itself in a deep ruby red color.
The Nebbiolo grapes for this Barolo, intensely colored and aromatic, thrive at an altitude of 350 meters.
The 'Costamiòle', which has been aged in barriques for 12 months, reveals intense fruit aromas, primarily plums and cherries, as well as hints of violets, cinnamon, cocoa and leat.
The Nebbiolo grapes for this Barolo, intense in color and aroma, thrive at an altitude of 350 meters.
The Bric Turot vineyard provides the grapes for this garnet to ruby-red Barbaresco.
Balanced with fine notes of vanilla, aromas of black cherries and fully ripe red wild berries, the 'Nizza' matured 18 months in barriques and 6 months in the bottle.
The Cabernet Sauvignon aromas in this cuvée precisely reflect every single influence of the soil, climate, and meticulous grape selection.
This wine has a bright ruby red, ripe aromas of wild berries, supple fruit abundance with soft tannins, very appealing!
The varietal Brunello (Sangiovese) from Montalcino is considered the aristocrat among Italy's red wines.
This elegant and sumptuous red winewas created in honor of PopeNicholas V, from the town of Sarzanacame from. It matures for a yearBarriques.
Montiano is Cotarella's flagship wine and is celebrated internationally as one of Italy's greatest and most innovative red wines.
An intense bouquet of wild berries, blackberries, and cherries, underscored by spice notes, is revealed in the 'Roggio del Filare', aged for 18 months in new barriques.
This cuvée has an intense ruby red color. Succinct notes of ripe red berries and sweet spices on the nose. On the palate, Il Bruciato shows a good structure with soft tannins.
Cannubi, Liste, Rué, San Pietro... these are the vineyards that contributed their grapes to this exceptional Barolo.
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