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The grapes for this Chianti Classico Riserva come exclusively from Tenuta Tignanello, in whose cellar it is also aged for 12 months in barriques.
With the inauguration of the new Chianti Classico cellar, Antinori felt the desire to revive a historic label.
With the Appassito process, the grapes deliberately ripen longer on the vine.
After the two top vintages of 2015 and 2016, the successor 2017 was a difficult vintage in many respects.
The autochthonous specialty Lagrein is probably the most exciting red wine grape variety in the South Tyrol region.
The 2016 vintage is the second top vintage in a row. Brandini remains true to his style and attaches great importance to elegance and a delicate body.
The Cataldo Cabernet Primitivo Puglia IGT 2021 presents itself in a vibrant ruby red and reveals a fine bouquet that invigorates the senses.
The ‘Teuto’ matures for 18 months in large casks, then delights with a range of elegant and diverse aromas such as cherry, plum, and blackberry notes paired with hints of violets.
This vibrant ruby-red wine displays beautiful aromas of berries and cherries. On the palate, it is lively, fruity, pure, and clear.
The Monica grapes, which give the 'Sanremy' its intense and equally fine scent, thrive on stony, calcareous soils.
With the PURO, Lavacchio proves that wines without added sulfur tolerate aging in wooden barrels well and that the wine can also mature without added sulphites.
Cannubi, Liste, Rué, San Pietro... these are the vineyards that contributed their grapes to this exceptional Barolo.
In 2003, Borgogno decided to vinify a portion of the grapes from the single vineyard "Liste" separately in smaller barrels.
A very elegant Barolo with a broad aromatic spectrum, ranging from floral notes and red fruits to licorice and mineral rock.
The Siepi from Mazzei from 2018 impresses with its monumental structure and deep red color.
The Pian delle Vigne Antinori 2004 boasts a stunning ruby to garnet red color. Its aromatic bouquet unfolds on the nose, promising an intense taste experience.
Elegance and depth characterize the Antinori Pian delle Vigne Brunello di Montalcino 2001.
A fascinating aroma profile awaits that seduces the senses.
Secondine captivates in the glass with a ruby to garnet-red color.
This cuvée, aged for two years in small oak barrels and a further 12 months in the bottle, is remarkably powerful yet balanced.
This varietal wine displays a complex nose with hints of mint, cocoa, chili pepper, plum, and roasted coffee. On the palate, it is enveloping and long with silky tannins.
The grapes for this exceptional Barbera ripen on the estate's oldest Barbera vineyard with vines that are over 50 years old. Low yields bring a unique andimpressive grape quality.
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