Red Wines

This red, dry amphora wine is made from the highest quality saperavi grapes from the Khashmi region.

This dry red wine is a very high quality red wine made from saperavi grapes. It is characterized by its dark, ruby red color and a ripe mix of black fruits and a berry aroma.

This dry red wine is made from saperavi grapes from the Kakheti region.

Aromatically fruity, gently structured and complex, Gamla Merlot seduces with notes of cherries, raspberries and spices.

This beautiful Pinot Noir is conquering the world: the climate and soil are ideal for this sophisticated noble variety from New Zealand's red wine paradise, Hawke's Bay: ripe cher.

A beautiful ruby-red sparkling wine, densearomas of blackberries, cherries, and rum-soaked fruit,underpinned by spicy notes of cinnamon and star anise.

Lots of herbal spice with lots of roasted aromas, red cherry fruit, rosemary, liquorice.

Fine aromas of ripe berries, hints of tobacco and subtle spicy notes. A medium-bodied, well-structured and balanced wine.

Chimney red. Ripe fruit aromas of cherries and red berries. Good structure with round tannins, dense, harmonious and soft.

Ruby red with violet reflections. Typical delicate floral notes of violets, complemented by fruity hints of plums and sweet cherries and rounded off by a mildly spicy finish.

Dense ruby red with violet reflections. Typically intense bouquet of fresh red and black berries.

Intense and complex with fruity notes of cassis, cherries and plums as well as fine vanilla aromas. Elegant and complex with a wonderful finish.

The legendary Ruffino wine! Intense ruby red. Complex aromas of cherries and violets with delicate hints of tobacco and white pepper.

Strongly aromatic with fruit notes of cherries and plums as well as subtle hints of tobacco, eucalyptus and chocolate.

Garnet red with dense ruby reflections. On the nose there are notes of dusty mulberries and plums, complemented by cinnamon and star anise.