Red Wines

During a period of at least three years in the barrel and bottle, the Reserva unfolds its velvety fullness, elegance and lively variety, with an aromatic aftertaste of candied che.

This single-varietal Tempranillo peludo is certainly an oddity.

Campillo 57 is an opulent homage to the year Julio Faustino Martínez took the reins of the group.

A touch of château surrounds this Gran Reserva, from the hand-picking of the grapes in small harvest boxes to the aging in new Allier oak.

A top year for a powerful wine. Triennia de Portia 2015 comes from the Pago Carronda vineyard, situated at an altitude of around 900-950 meters, and is also high-end in the bottle.

In the La Encina vineyard, in the Golden Triangle of the DO Ribera del Duero, nature is given almost free rein and only the fine-tuning is done in the cellar.

A fascinating interplay of flavor and aroma characterizes the Terrazas del Norte 2018 from Bodega Ojo de Ibiza.

This Rosso is considered the most typical representative of Sicily's most important indigenous grape variety, Nero d'Avola. Its aromas of red berries and spices are pronounced.

The classic Barbera d'Alba presents itself with a lively ruby red colour. The vinous bouquet is accompanied by fruity, floral notes.

Matured for 18 months in oak barrels and a further 12 months in the bottle, the Barolo develops a full bouquet of ripe wild berries, blackberries, black cherries and some blackber.

This brilliant ruby-red Brunello opens with elegant aromas of plums and dried cherries. Earthy notes, fresh juniper, and white musk are also discernible.

Color: brilliant, intense purple to blue violet.

Deep nose with cold smoke, a hint of laurel, blackberry, old leather and dark chocolate, overall extremely fine and haunting.

A firm aroma of ripe, predominantly red berries with slightly tobacco-like aromas, plums, a touch of coffee, long pepper, and earthy-mineral nuances.

Peppery nose with dried plums, rosehip, cigar smoke, and herbs.

A Pinot Noir captivates with its clear and delicately juicy aromas.

Color: deep, shiny garnet red with purple hues.

Vinified from Cabernet Sauvignon and Carménère grapes from the Haras de Pirque vineyards in the Maipo Valley, this fascinating wine beautifully expresses the characteristics of th.

The Penfolds Koonunga Hill Shiraz Cabernet is one of Penfolds' most well-known and accessible cuvées, representing excellent quality at a fair price since 1976.

A special assemblage, elegant and complex, from the best plots of the vineyards. D'Oro (the gold piece) is impressive in the glass with its deep dark red and youthful violet sheen.

By drying the grapes on the vine, the ingredients and thus the sugar are concentrated in the grapes. The wines therefore have a higher alcohol content and more concentrated aromas.