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Color: dense, shiny ruby redFragrance: racy bouquet of great aromatic depth and complexity, revealing a Syrah full of finesse with lots of black fruit, sweet spices and fine woody.
Color: bright cherry-ruby red Scent: in the bouquet fruity aromas of sweet red berries (raspberries) and cherries in front of fine notes of aromatic herbs, also some garrigue and.
The Rosso Piceno presents itself in a bright ruby red color, with intense notes of forest fruits, strawberries and vanilla in the bouquet.
The increasingly well-known and deservedly more popular grape variety Negroamaro offers an exciting spectrum of aromas. Strong nose of black cherries, pepper and allspice.
The nose is exceptionally complex with intense aromas of blackcurrants, graphite, cigar box and cassis.
A pure Malbec, launched for the 10th anniversary.
In 2008, Natureo was one of the first quality non-alcoholic wines from Spain, and it remains one of the besthis class. It owes its vinous character to a complex production process.
The highest quality level of Brunello is the Riserva, it is only produced in exceptional vintages such as the great 2015.
With intense, fine-spicy fruit, gently ripened tannin, elegantly integrated acidity and at the same time enough strength and structure for a very long life in the bottle.
Ruby red, fine Merlot in an extravagant bottle. Red berries and spicy notes of cinnamon and cloves on the nose.
Syrah from rock-hard slate soil, aged in large wooden barrels and concrete vessels.
Actually, the Rosso was conceived by the Consorzio as the small, previously ready-to-drink relative of the older brother Brunello.
In June we created a subtle assemblage from four selected 500l wooden barrels, the character of which is shaped by our Syrah vineyard, which is located directly below the chapel.
A careful selection of Cabernet Sauvignon grapes from both wineries - Maime and Bocca di Lupo - gives this intense ruby red wine a wonderful aroma of black cherries and raspberrie.
Made from natural Cabernet Sauvignon grape wine.
A red dessert pig, the dark garnet color. The bouquet is intense, fruity with hints of plum and light Morocco.
Dry red wine made from selected Cabernet Sauvignon grapes, which are grown on the fertile slopes of southern Moldavia. Aged for 12 months in oak barrels.
Feteasca Neagra is a fine wine made from local grape varieties. The wine has a ruby red color. The aroma contains tones of overripe black berries.
Original wine whose character is complemented by the passionate notes of Cabernet Sauvignon and the elegance of Feteasca Neagra.
Made from the best grapes from Cabernet Sauvignon - Feteasca Neagra in southern Moldova. Fine wine with a deep ruby red color.
The Markgrafländer Spätburgunder by Martin Wassmer is a classic Burgundian Pinot Noir: ripe aromas of berries and cherries as well as a fine mineral underline the delicate residua.
Color: deep garnet red with purple highlights Scent: intense bouquet of violets and sweet black currants (like crème de cassis) in front of fine notes of bay leaf, lavender, graph.
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