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The high proportion of Lemberger gives this cuvée significantly more profile than the mixture with the opposite proportions. It's fun at a demanding level!
Pleasant, tasty red wine with notes of cherry and raspberry, very soft, a Swabian seducer.
Affordable, delicious Trollinger, subtle and fruity, for a hearty snack or just like that.
Harmonious red wine with fine fruit notes of red berries, little tannin and a mild character. A fine Württemberger that would be called Pinot Meunier in Champagne.
The Pinot Noir also benefits greatly from the time it spends in barriques, which is why its typical grape variety characteristics gain even more character.
The terroir is unmistakably reflected in the Spätburgunder magmatite.
Aromas of red berries, some plum, a hint of smoke, classically good and elegant Pinot Noir. Named after the founding father of the winery.
Pinot Noir has a long tradition in Salem and has been since the 18th century.
Pinot Noir makes up about a third of the German red wine vineyard area and is therefore the classic among the red grape varieties.
PFANDSKERL is reduced to the essentials. The reusable bottle deliberately dispenses with plastic capsules and colorfully printed labels.
Fruity and full, with an interesting hint of herbs and red berries. A good game for every day.
Blaufränkisch is the large red variety from DAC Leithaberg and has a similar status here as, for example, Pinot noir in Burgundy.
Burgenland Pinot Noir from Sonnenberg. Grows in the Thenau location on Muschelkalk. First nose: inviting red berries, rose hips, creamy.
Blaufränkisch is an interesting variety with a rich spectrum of flavors.
Fruity Zweigelt from the slate soils of the Leitha Mountains, matured in barriques and large wooden barrels.
The red WILDWUX produced by Birgit Braunstein, a cuvée made from the autochthonous grape varieties Blaufränkisch, Zweigelt and Merlot, impresses with its absolute drinking pleasur.
No wonder that the land of shame and charmers has produced a grape variety like Zweigelt.
A cuvée of typical Portuguese grape varieties that form an appealing symbiosis. The wine has a pleasant, strong structure.
The grapes are handpicked for the Reserva.
Young, berry fruits form a well-balanced unit with spicy notes and subtle roasted aromas.
Cuvée of 60% Aragonez, 30% Trincadeira and 10% Cabernet Sauvignon. Bright red is the beginning of a fine, fruity, harmonious wine.
Word is now slowly getting around here that the good grapes from the famous Douro Valley can be used to make more than just port.
Callet is an old, indigenous grape variety from the Balearic Islands and probably the most interesting of the old varieties.
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