Red Wines

This Rosso di Montalcino takes its name from a hill in the area around Siena, CIAMPOLETO, which was so famous for its mild climate as early as the 14th century that it became a sy.

Grenache and Syrah marry into a wonderfully uncomplicated unit. Sweet cherry, mint and black pepper on the nose. Nice fullness and extract sweetness on the palate.

There is also a fine Rosso in the great NIDO packaging and bottle.

After the much too dry and hot 2017 vintage, 2018 saw adequate rainfall throughout the year, including snowfall in winter, a very rare weather phenomenon on the Tuscan coast.

The grape variety Marselan is a new breed from the varieties Cabernet Sauvignon and Grenache Noir.

Very elegant Barolo with a wide spectrum of fragrances, ranging from floral notes and red fruits to liquorice and mineral stones.

Intense ruby red nuances characterize the Felsina Fontalloro Toscana IGT 2018. It impresses with a complex play of aromas.

There is nothing to comment here. This is the best Syrah from the Cape. Unmistakable white pepper aromas in the bouquet, with very intense flowers and mineral notes.

After the 2016 vintage, which was exceptional in every respect, 2017 was a challenge. The year in Tuscany was marked by heat and drought.

Color: deep, shiny ruby-garnet redFragrance: in the bouquet, expressive aromas of sweet, ripe red fruits merge with the elegant spicy and roasted notes of barrel maturityTaste: in.

Very elegant, still young red wine with an aromatic intensity and positive energy.

Color: deep, shiny cherry red, hinting at violetScent: the bouquet is initially dominated by fruity aromas, such as strawberry or red and black currant, then gradually balsamic hi.

Color: Deep dark red with purple highlights.

Made from selected Saperavi grapes in Microzone Kakheti, Georgia.

Made from selected Saperavi grapes in Mukuzani Microzone, Kakheti, Georgia.

Made from selected Saperavi grapes in Kindzmarauli Microzone, Kakheti, Georgia.