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A remarkable red wine from the Pessac-Léognan appellation from 2018 is the Château Pape Clément.
A dense ruby red is presented in the Ferus Rosso Nardi 2017, a red wine that embodies the combination of two outstanding varieties.
Exquisite Pomerol, the bouquet is lush with ripe fruit, fine oak wood notes, mocha tones and a matching herbal spice,then elegant on the palate, very well balanced with a magnific.
Finally a pure Malbec from Bodegas CARO.
The Santenay Rouge 2017 from Domaine Paul Pillot shows an elegant character and impresses with its sophisticated complexity.
Maya Napa Valley 3 HK 0.75l
Brunello di Montalcino 0,75l Valdicava
Dark cherry red in the glass. Intense aromas of blackberries on the noseand cherries.
A hint of floral notes and subtle, raw-meaty notes characterize the nose of the Hebsack Berg Lemberger GG 2019.
# Wehrheim Pinot Noir tr 0.75l
Dark berry nose with sweet fruits of strawberry, blackberry, sweet dark cherry and smoke.
Slightly steely nose with roasted notes, cold smoke and cherries.
Medium density and garnet color. Initially restrained on the nose, then dark forest fruits and red berries. Quite concentrated fruit and structure quite vinous on the palate.
The perfect interplay of the individual grape varieties makes the Nicolas, which has matured for 16 months in barriques, a composition full of character.
An extremely homogeneous, noble Rioja with typical cranberry, leather and vanilla scents in the bouquet.
The vineyards around Cortona are ideal for growing Syrah. This is clearly evident in the ‘Bramasole’, which has matured in barriques for 18 months.
The aging in the new wood reveals slightly smoky undertones. The wine is extremely lively and shows a clear cherry and wild berry character paired with tea leaves and spices.
The grapes for this Chianti Classico Riserva come exclusively from Tenuta Tignanello, in whose cellar it is also aged for 12 months in barriques.
With the inauguration of the new Chianti Classico cellar, Antinori felt the desire to revive a historic label.
The 'Negresco' matures for 12 months in 225 liter barrels. The result is a red wine that is very complex in taste and aroma, yet rich in finesse and full.
A finely tart, slightly spicy fruit note of raspberries and blackberries, paired with fine wood tones and pleasant roasted notes characterize the barrique-matured Merlot di Casa.
The name says it all. KAIKEN Ultra is anything but ordinary.
In 1960, Julio Faustino set all switches to success. His Faustino I became iconic and is the best-selling Rioja Gran Reserva in the world.
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