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A new favorite from the Columbia Valley is the Charles Smith Boom Boom Syrah 2018. Earthy and spicy notes characterize this wine and make it an interesting choice for gourmets.
A powerful Cabernet Sauvignon from the Charles Smith winery, the 2018 Chateau Smith impresses with intense aromas of black fruits such as blackberry and plum.
Gnarly Head Old Vine Zinfandel is made from grapes from gnarled vines that are 35-80 years old. The fruit is exceptional, intense and full-bodied.
A red highlight of Stellenbosch from the northwestern slopes of the Helderberg, the “Médoc of Stellenbosch”.
The grapes come from 4 hillside vineyards in the Franschhoek Valley. The wine matured in French barriques for 22 months.
Promontory Cabernet Sauvignon Harlan Family 1erHK
The Castillo Ygay Gran Reserva Especial 2011, created by Marqués de Murrieta, unfolds a fascinating play of aromas that is intensified by the slow fermentation process over 10 to.
The Castillo Ygay... a Spanish wine legend that is only produced in great years. The wine admirably preserves the traditionalRioja wine style, at the highest level.
The Castillo Ygay... a Spanish wine legend that is only produced in great years. The wine admirably preserves the traditional Rioja wine style at the highest level.
Wine sparkling in a beautiful ruby red, dense aromas of blackberries, sour cherries and rum pot fruits, spicy with cinnamon and star anise.
The Felsina Maestro Raro IGT Toscana 2018 is a deep red with purple and violet hues.
Cassis, blackberry and plum and a spicy oak note. Beautiful fullness and strong, long tannins that bring deep cherry and plum aromas with them.
The Clos de Vougeot from Domaine Geantet-Pansiot impresses with its elegant, light red color and fascinating garnet red tone.
The elegance of the Geantet Pansiot Charmes Chambertin 2016 from Burgundy immediately captivates.
The Pinot Noir Cuvée Fine Selection 2016 from Domaine Tortochot comes from Burgundy and impresses with its bright, luminous red color.
An elegant representative of Burgundy wines is the Geantet Pansiot Bourgogne Pinot Noir from 2016. With its dry profile, it impresses with aromas of red fruits and spicy nuances.
Jardins dAussières is a cuvée characterized by ripe fruit, aromatic freshness and a supple and full-bodied structure so typical of the estate's terroir.
Domaine de Thalabert matured in oak barrels for over a year and impresses with its complex, intense and varied bouquet.
Château Latour à Pomerol, managed by Jean-Pierre Moueix since 1962, stands for generous, concentrated wines that have a perfect balance between elegance and power.
An intense, finely interwoven aroma fills the senses, characterized by the soothing coolness of blackcurrants and elderberry juice, rounded off by the scent of perfumed pipe tobac.
A fascinating play of colors of purple with a hint of ruby red shine characterizes this noble wine.
This well-structured Cabernet Sauvignon has aromas of blackcurrant, blueberry, black berry, citrus peel and rose.
Five vineyards in different areas of Napa Valley contributed their grapes to this classic Napa Cab.
Wine named in honor of Francis “dArry” Osborn, vinified from equal parts Shiraz & Grenache. 20 months in oak barrels. As is usual at d'Arenberg, the grapes were pressed with feet.
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