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The 2022 Narrenkappe Riesling from the In den Zehn Morgen winery is dry with vibrant aromas of citrus and tropical fruits, complemented by floral nuances.
A cool nose with plenty of spicy apple with peel (Cox's Orange Pippin), blossoming herbs, a slight chalky note, and ripe papaya.
This elegant rosé reveals a vibrant aroma of pomegranates, currants, and cranberries, along with hints of citrus zest and herbal spice.
The direct, gentle pressing of the whole grapes, including the stems, is an extraction process called Lágrima in Spanish.
Fermented very slowly with natural yeasts and aged for a good 18 months on the fine lees, the Grand Cru Les Clos unfolds its characteristic minerality with a delicate hint of spic.
Color: Fine, glossy salmon pinkAromatic: Fragrant, fresh bouquet with delicate aromas of red currants, white blossoms, and pink grapefruitTaste: Elegant and pleasantly fresh on th.
On the nose, it's intense and very vibrant. Aromas of lime and yellow grapefruit are accompanied by attractive notes of fresh pineapple, passion fruit, and orange blossom.
This vermouth is crafted from a harmonious blend of Amontillado and Pedro Ximénez grapes.
Fino and Moscatel form the basis of this white vermouth, giving it a surprisingly complex aroma profile.
Even Pliny the Elder is said to have mentioned it in his writings, almost 2,000 years ago. Chez Jau Muscat de Rivesaltes is clearly younger.
This indigenous grape variety is complex to cultivate and yields only a small harvest.
Nestled amidst the breathtaking landscape of Mendoza, Dieter Meier's Puro Malbec unfolds its unique character.
A rich interplay of aromas, including cherry and violet notes, combined with spicy wood notes from barrel aging and its velvety texture, creates a fantastic balance.
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