quick search
better vino for less bucks
Current filter
This Riesling enchants with its captivating tropical charm, from ripe, warm apricots, melon, and pineapple to the cool, stony minerality of a damp cellar.
Besides fresh citrus notes accompanied by a hint of dried herbs, the Riesling "O" Reserve also features a pronounced minerality.
The bouquet of this Riesling comprises enticing aromas of fresh stone fruit and white blossoms with a smoky, spicy, and mineral interplay.
The 2024 Riesling Zehnmorgen GG from St. Antony combines floral nuances with pear aromas and a pronounced minerality.
A delicate herbal nose with subtle light blossoms, green banana, and thick-skinned pears.
Young, green aromas on the nose, Granny Smith apple, some citrus and banana fruit, very full on the palate, slightly exotic – a fruity interplay on the tongue, maintains a certain.
An uncomplicated blend of Scheurebe, Sauvignon Blanc, and Pinot Blanc.
Delicate fruity aromas of preserved pears, ripe peaches, and pineapple characterize this cuvée of two Rheinhessen grape varieties.
A firm, fresh, vegetal aroma with a hint of floral and delicate yeastiness, clear, bright yellow fruit flavors, and mineral notes.
Ripe, rich fruit notes of apple, pear, and stone fruit, spicy with white pepper, a herbaceous and mineral opening with firm, well-integrated acidity.
The Vom Vulkan Riesling is a purist wine with an expressive origin. The grapes for this VDP.Ortswein (regional wine) come 100% from the VDP.
The PURE Riesling delights with aromas of dried meadow herbs, subtly underpinned by delicate fruit notes of white peach and green apple.
The Pinot Blanc VDP.GUTSWEIN, like the Rieslings, reflects the typical, somewhat cooler character of Nahe wines.
A cool nose with very enticing pear fruit and fine minerality.
A cool, slightly mineral nose of physalis, rhubarb, quince, yellow stone fruit, a salty breeze, and a hint of clover.
After a short maceration period, the Pinot Gris grapes undergo spontaneous fermentation and are aged in stainless steel.
Spiced bread with apple peels, figs, and fresh herbs.
A slightly vegetal nose with cool, relatively bright yellow fruit notes.
Sandstone-dominated soils around Bad Kreuznach shape the Pinot Blanc grapes used for this dry white wine.
BRUNO Kabinett is thefresh and fruity gateway to the Moselle.
A cocktail of fruit with preserved pome and stone fruits and a touch of pineapple, a hint of minerality and a touch of biscuit.
Cool nose with delicate herbal spice, a touch of dry pastry, a hint of hay,but also bright blossoms and freshly dried green apple peel in thebackground.
The steepest vineyard site, Rotenberg, in Altenbamberg, at almost 450 meters above sea level, is not only suitable for dry VDP.
The creaminess of the Lergenmüller Pinot Blanc Muschelkalk is immediately captivating.
{{.}}
{{{.}}}