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Sober Spirits A 0.0% is an alcohol-free spirit alternative in the style of classic Italian almond liqueurs, boasting an aromatic profile that captures the typical characteristics.
This non-alcoholic spirit impresses with a complex interplay of aromas, from spicy cardamom to the unmistakable note of juniper.
Sober Spirits R 0.0% is a non-alcoholic spirit alternative in the style of aged sugarcane distillates, unfolding an authentic, warm aroma entirely without alcohol.
The San Limello Spritz from Dr. Jaglas is a refreshing, non-alcoholic aperitif with a light citrus note, complemented by natural flavors of lemon, ginger, and chili.
This alcohol-free lemon aperitif is the non-alcoholic alternative to limoncello. It conjures up the Italian dolce vita in your glass and brings a smile to your face.
De Kuyper's new Batched 0.0% cocktails offer true cocktail enjoyment – completely alcohol-free.
The invigorating taste of the Mojito, Germany's No. 1 cocktail – now available as a non-alcoholic version. True cocktail enjoyment – completely alcohol-free.
A very typical dry Riesling. Hearty, fresh, and clear, elegant with stimulating minerality. A wonderful everyday wine with moderate alcohol and very fine acidity.
Uncomplicated and lively, yet with the elegance and precision one would expect from its noble origins.
Along with hand-picked heirloom apple varieties, tart pears traditionally shape the unique character of Swabian cider.
For this light, lively Summer Pear, sweet pear is combined with floral scents. Pear tannins provide stability and structure, while ground green oats add richness to the aftertaste.
The "Bratbirne" pear sparkling wine from Jörg Geiger exudes a delicate fragrance of Champagne roasted pears, accompanied by delicate dried pear notes.
A distinctively fresh experience emerges from Cuvée No. 15, which combines pear aromas with a seductive caramel note and nutty coffee notes.
The perfect alternative for celebrating. Toast with a sparkling glass of Dri.
In addition to ripe apples and pears, aromas of fresh Broiche grapes emerge. The acidity is mild, yet still recognizable in its interplay of fruit and spice.
The nose of the Pinot Blanc is very juicy and spicy… perfectly ripe Cox Orange apples, pineapple, and mango, as well as herbal notes.
Through extreme grape selection, we harvested an excellent Burgundy with rich honeydew melon aromas.
Only the first run (free run without pressing) is used for winemaking to preserve the clean and natural character of the Chenin Blanc.
The aromas of the 2023 Clay Creek Chardonnay unfold into a tantalizing combination of ripe peach, pear, and vanilla, underscored by toasted hazelnuts.
The Pierre Zero Lemon Spritz offers a refreshing experience, with its light golden hue and sparkling character.
Only first-press musts are used for this Chardonnay.
Free your Friday! Alcohol-Free 0.0% offers a refreshing experience. With its clear, light color, this alcohol-free wine quickly draws attention.
Delicate aromas of citrus fruits, green apple, and a hint of white blossoms are evident on the nose.
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