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Pronounced harmonic interplay of acid and sugar. Pleasantly balanced and drinkable.
A pleasant, low-acid wine that is juicy, fresh and mild.
Characterized by a fine, fruity nutmeg aroma, this wine is pleasantly tangy and tasty.
Bright, yellow-greenish color. Reminiscent of pineapple, peach and grapefruit, as well as hazelnut and crème fraiche. Expressive, fruity and long finish.
This Brut Classique impresses with its fine perlage and its stimulating aroma of candied apples, peaches and flint.
The ‘Sanremy’ shows the typical characteristics of the Sardinian Vermentino: light straw yellow in the glass with greenish reflections.
Relatively late-ripening grapes from Corno di Rosazzo and Manzano form the basis for this refined white wine.
50% of the Pecorino grapes are fermented in new French summer oak barriques and stored on the yeast for around 6 months. This gives the Rêve a unique, elegant structure.
Around 30-year-old vines rooted in stony soils supply the grapes for this excellent Premier Cru from the hills to the southwest of the famous Meursault wine village.
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