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Very expressive and fruity on the nose with notes of pear, apple and some tropical hints.
This extremely exciting wine from the slate-stone Priorat offers us Mediterranean style in its purest form.
Fine nose of green apples and lemons, white-fleshed fruit on the palate with a nice freshness and mineral note. Macabeo and Airén meet here.
Made from Pedro Ximénez sherry grapes and vinified using the same process as for sherry.
The Amontillado is one of the most complex wines of the D.O. Montilla-Moriles, a mix of Fino and Oloroso.
The sweet version of the Sauvignon also impresses with its expressive aromas. The classic notes of gooseberry and cassis are joined by Williams pear.
This wine has everything a Sauvignon needs.
An absolutely independent wine with strong aromas, slightly buttery, nutty, but also rich in exotic fruit nuances such as papaya or mango.
The original, made 100% from the rare Verdejo variety. It shines with its finely polished, crystal-clear aromas of exotic fruits.
From the aromatic varieties Verdejo and Sauvignon Blanc Venta la Vega presses a very catchy wine with a lot of freshness and charm. Nice nose of tropical fruits and kiwi.
Pressed and moved purely mechanically without electricity, fermented on the mash in an open wooden barrel without cooling.
Freshness and spice. Crunchy Verdejo meets strong Chardonnay with an elegant structure. Together they form a duo that inspires.
Verdejo has conquered the hearts of Spanish wine drinkers from northern Rueda. In Spain the prototype for fresh white wine, perfectly right, as the Parra brothers prove.
From northern Rueda, Verdejo has conquered the hearts of Spanish wine drinkers. In Spain, the prototype for fresh white wine, rightly so, as the Parra brothers also prove.
Typical fragrant Sauvignon aromas of lychee and gooseberry. Exciting and playfully playful. Really refreshing!
This wine plays hide and seek with your nose: Sometimes you discover the typical yellow-fruity Chardonnay aromas, then suddenly the Moscatel flashes out. Lots of pleasing flavor.
Chardonnay and Sauvignon in roughly equal parts are harvested separately to the point and fermented in steel tanks. There the wine matures on the fine lees before filling.
Spanish white wine, sophisticated and high-class. With skilful use of wood, Enguera demonstrates his skills with this Selección.
The exciting autochthonous grape variety Verdil is an endangered variety and permitted in the regions of Alicante, Valencia and Yecla.
Fragrant white wine cuvée from central Spain with fresh apple and citrus fruit. Simple and yet not boring, tasty and elegant.
The fresh and fruity CAMINO Blanco in the usual quality in the practical and sustainable 3l bag in box.
Fragrant white wine cuvée from central Spain with fresh apple and citrus fruit. Simple in a good sense, but not boring, tasty and elegant.
A pleasant white wine with the scent of a colorful meadow of flowers - matching the floral label.
Extremely complex, rare and particularly exciting Pinot Grigio with notes of melon, fennel and vineyard peach.
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