White Wines

An absolutely independent wine with strong aromas, slightly buttery, nutty, but also rich in exotic fruit nuances such as papaya or mango.

The original, made 100% from the rare Verdejo variety. It shines with its finely polished, crystal-clear aromas of exotic fruits.

Pressed and moved purely mechanically without electricity, fermented on the mash in an open wooden barrel without cooling.

Verdejo has conquered the hearts of Spanish wine drinkers from northern Rueda. In Spain the prototype for fresh white wine, perfectly right, as the Parra brothers prove.

Verdejo from the northern Rueda has conquered the hearts of Spanish wine drinkers. In Spain, the prototype for fresh white wine, and rightly so, as the Parra brothers prove.

Typical fragrant Sauvignon aromas of lychee and gooseberry. Exciting and playfully playful. Really refreshing!

Chardonnay and Sauvignon in roughly equal parts are harvested separately to the point and fermented in steel tanks. There the wine matures on the fine lees before filling.

Spanish white wine, sophisticated and high-class. With skilful use of wood, Enguera demonstrates his skills with this Selección.

The intriguing, indigenous Verdil grape variety is threatened with extinction and permitted only in a few regions such as Alicante, Valencia, and Yecla.

Fragrant white wine cuvée from central Spain with fresh apple and citrus fruit. Simple and yet not boring, tasty and elegant.

The fresh and fruity CAMINO Blanco in the usual quality in the practical and sustainable 3l bag in box.

Fragrant white wine cuvée from central Spain with fresh apple and citrus fruit. Simple in a good sense, but not boring, tasty and elegant.

A pleasant white wine with the scent of a colorful meadow of flowers - matching the floral label.

Extremely complex, rare and particularly exciting Pinot Grigio with notes of melon, fennel and vineyard peach.

The GAUN site is located on the Margreider scree. The name is reminiscent of Baron Gaun, the previous owner of the Löwengang estate.

Wonderful notes of candied lemons and flowers, lively, full and balanced with a fresh acidity.

Floral, somewhat restrained nose, nice structure in the mouth, quite fruity, with a nutty aftertaste.

Fine fruity nose with nuances of white flowers and lemon.

Zibibbo is the Sicilian name for the Muscat d'Alexandrie grape variety. The large family of Muscat grapes stands for wonderfully aromatic wines.

Strong, lively Grillo with hints of peach and apricot on the nose, on the palate there is a note reminiscent of green apples, with a mineral finish.

Elegant and full of finesse, with dense, spicy notes reminiscent of Moscato and a fantastic structure and length, all in a wonderful setting. Close to perfection.

The complex fermentation in three different variants is obviously good for the wine.

The great success of the red Bucefalo gave the winemakers at Lunaria the idea of trying the same experiment with a white wine.

Delicately rosé-colored because it is fermented on the skin. This gives it strength, while remaining fresh and catchy.