All Wines

The grandfather of the Fasoli generation now working in the winery was called Igino and was the founder of the business.

The success of the magnificent ORGNO encouraged the Fasolis to plant more Merlot in neighboring locations with the same characteristics.

Exceptional Ripasso from Fasoli, dense, complex, juicy and full of opulence, typical strong fruit of cherries, blackberries and plum compote, in the mouth with fine tannins and a.

The aromas are typical of Trebbiano di Lugana or Turbiana, as it is also called locally: lots of red apple, peach, herbal spices and subtle nuttiness.

The grapes are harvested in three stages in mid-September, mid-October and mid-November and matured separately, some in wood.

The fine style of the Borgoletto makes it clear why Soave has become one of the best-known designations of origin for Italian white wines.

In the Frizzante Rosé, the Prosecco grape Glera meets a small part of Raboso, which provides the delicate pink color.

Fine, sparkling cuvée with the usual La Jara freshness. Subtle notes of green apples and citrus fruits on the nose, very harmonious on the palate, refreshing and catchy.

The JARASOLE Prosecco is sunny 'Dolce Vita', perfectly implemented as usual by our partners at La Jara.

The small 0.2l bottle to toast for in between.

Classic Venetian Prosecco with a sunny decor. Refreshingly fruity and fine aromatic, floral notes. Rather cautious on the palate, with a pleasantly tingling perlage.

A fine Prosecco with strong bubbles and a golden color. Aromas of chamomile, ripe pear, blood orange and dried straw. Pleasant minerality, complex without losing its liveliness.

High quality and tasty frizzante from the Proseccoreb variety Glera.

Juicy cherry aromas characterize this BECCO, just as it should be for a decent Montepulciano from Abruzzo.

In the glass, the BECCO Rosato is as colorful as the bee-eater's plumage on the label. However, it doesn't share its shyness.

Peach aromas, pineapple and a flap of meadow herbs characterize this pleasing Chardonnay. A BECCO with which you can just as easily sit at the dining table as on the terrace.

With its uncomplicated, fresh character with citrus and stone fruit aromas, the BECCO Trebbiano offers carefree enjoyment, in which the association with a feather of the godfather.

Clear and pure, really nice and fresh and just so rich in content that there is a lot of joy and never boredom. BECCO Pinot Grigio is the inspiration for the girlitz.

The subtle fruity sweetness makes this semi-dry BECCO Merlot wonderfully charming and accessible.

Fruity and charming Merlot from Italy, tasty, tasty, pleasing, one of our best-selling wines. BECCO Merlot is the godfather for the red chicken.

Of course, one of the most famous Italian specialties should not be missing in an Italian wine series: Prosecco.

Luminous color, bouquet of mixed ripe berries, fresh acidity and pleasant extract sweetness on the palate, fruity and full-bodied.

This Montepulciano comes from Abruzzo, the home region of the grape variety. From here it has gradually conquered many other wine-growing regions in Italy.

A varietal and full-bodied Pinot Blanc with notes of green apples and fresh pears. Some freshly baked bread. Slightly spicy and nutty on the palate with a creamy acidity.