All Wines

Intense bouquet of plums and red currants. Spicy aromas and cassis join in in the mouth. Pleasant, ripe tannins, a wine with good density and structure.

Fruity nose with cherry aromas and some grilled red peppers, subtly smoky, silky tannins. Finely balanced and already very accessible.

The proximity of the Pacific allows for an unusually moderate = cool climate in these latitudes and thus ensures ideal ripening conditions for fresh white wines.

Fine Chardonnay from the cool-climate region of Casablanca. Fresh nose with grapefruit and lime.

Stylistically, Álvaro Espinoza is probably more interested in elegance than in concentration; his wines are deliberately not ostentatious bombers.

Kuyen means moon in the indigenous language and the lunar calendar also plays a major role in the development of the wines.

Carménère is the flagship variety of Chile and for Alvaro Espinoza too, Carménère is always a special piece of home.

The wines of the PURA-FE series (in German: pure faith) are the simplest wines from the Antiyal winery, although the term 'simple' does not apply at all.

ORZADA is a shipping term and describes a maneuver in which you first sail against the wind before setting a course. ORZADA is the search for elegant, multi-layered wines.

Typical Carménère with powerful fruit and incredible power, aromas of roasted peppers and coffee, a little liquorice ensures freshness.

Ripe fruit notes of amarena cherries and plums as well as a hint of vanilla.

Producing good Merlot is a real challenge in the Chilean climate, and Odfjell manages this as a matter of course.

Cassis notes, firm tannins, fine melting and a particularly juicy finish make this wine a real pleasure to drink. The name is dedicated to the bees that are important for the farm.

Absolutely impressive Chardonnay, intense nose of ripe, yellow fruits, subtly underlaid with a hint of Bourbon vanilla and caramel, very dense and opulent. A parade chardonnay.

The fruity beauties Chardonnay and Viognier are held together by the wiry Chenin. An unusual alliance of grape varieties.

100% Syrah. The fact that Syrah and not Shiraz are on the label can be seen as a subtle nod to models from the northern Rhône.

Selective hand harvesting, whole bunch pressing and spontaneous fermentation in mostly new 300 liter barrels and twelve months storage on the coarse yeast in new French barriques.

The cuvée made from Cabernet Sauvignon, Merlot and Cabernet Franc, matured in barriques, is bottle-aged for another year after filling before it goes on sale.

The biodynamic cultivation guarantees high-quality Sauvignon grapes, fermentation takes place in French oak barrels with a second fill.

We also like the classic in style and composition of Bordeaux with the red entry-level wine.

The addition to Reyneke's entry-level series. The grapes come from Swartland, where wine is still grown almost exclusively without irrigation, a rarity in South Africa.

Johan deliberately did not choose the green Sauvignon type that smelled of asparagus. It lets the grapes mature a little. Elderflower on the nose.

This magical sweet wine promises heaven on earth. And he keeps his promise.

Stellar Organics has managed to produce what is probably the first organic sparkling wine with Fairtrade certification.