All Wines

A young, fruity red wine to drink. The bouquet impresses with hints of sour cherry, wild berries and plums. The taste is spicy and harmonious, the finish fine and elegant.

Animating fresh scent of green apple and elderflower with a hint of citrus aromas. Charming and fresh on the palate with a juicy acidity and hints of ripe tropical fruit.

At 550 meters above sea level, above the town of Altavilla Irpina, the Greco grapes for this single-vineyard wine thrive. Its character reflects the unique terroir.

The new entry-level wine is a stunner. Although it comes across as concentrated and dense, its gentle tannin structure already makes it incredibly accessible.

The Lagrein grapes for this wonderfully salmon-colored rosé grow on gravelly soils. Its delicate bouquet is reminiscent of exotic fruits.

Crystal clear, aromatic, and fresh – Gris Blanc heralds summer! Vinified more white than rosé and aged on its fine lees, it seduces with pure fruit and freshness.

Color: bright rosé, reminiscent of delicate rose petalsFragrance: Fresh bouquet with intense, fruity aromas of ripe raspberriesTaste: very expressive on the palate, yet complex an.

Torres' Sangre de Toro 0.0 Tinto blends Mediterranean grape varieties into a harmonious, alcohol-free red wine with an intense array of aromas.

Color: Intense cherry red with carmine highlightsAroma: Complex with nuances of dark fruits, blackberry, and plum, with vanilla and subtle roasted notes in the backgroundTaste: Fu.

During a period of at least three years in the barrel and bottle, the Reserva unfolds its velvety fullness, elegance and lively variety, with an aromatic aftertaste of candied che.

This single-varietal Tempranillo peludo is certainly an oddity.

Campillo 57 is an opulent homage to the year Julio Faustino Martínez took the reins of the group.

A touch of château surrounds this Gran Reserva, from the hand-picking of the grapes in small harvest boxes to the aging in new Allier oak.

A top year for a powerful wine. Triennia de Portia 2015 comes from the Pago Carronda vineyard, situated at an altitude of around 900-950 meters, and is also high-end in the bottle.

In the La Encina vineyard, in the Golden Triangle of the DO Ribera del Duero, nature is given almost free rein and only the fine-tuning is done in the cellar.

A fascinating interplay of flavor and aroma characterizes the Terrazas del Norte 2018 from Bodega Ojo de Ibiza.

This Rosso is considered the most typical representative of Sicily's most important indigenous grape variety, Nero d'Avola. Its aromas of red berries and spices are pronounced.

The classic Barbera d'Alba presents itself with a lively ruby red colour. The vinous bouquet is accompanied by fruity, floral notes.

Matured for 18 months in oak barrels and a further 12 months in the bottle, the Barolo develops a full bouquet of ripe wild berries, blackberries, black cherries and some blackber.

This brilliant ruby-red Brunello opens with elegant aromas of plums and dried cherries. Earthy notes, fresh juniper, and white musk are also discernible.

Color: brilliant, intense purple to blue violet.

Deep nose with cold smoke, a hint of laurel, blackberry, old leather and dark chocolate, overall extremely fine and haunting.