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The grapes for this single-variety Syrah come from the loamy granite soils of the LA QUEBRADA site. Seductive scent of olive tapenade, ripe cassis and licorice.
Complex Cabernet Sauvignon that skilfully maintains the balance between opulence and elegance. Intense nose of cherries, a little truffle and chocolate.
The Carménère grape variety, almost forgotten in Bordeaux, shows off its very best here in its new home of Chile, with pronounced fruit on the nose.
Seductive bouquet of black currant, fresh cherries and notes of smoke and spices, especially black pepper.
The nose is characterized by cherry aromas and very delicate wooden insert. A smooth fruitiness of red berries dominates on the palate.
Intense bouquet of plums and red currants. Spicy aromas and cassis join in in the mouth. Pleasant, ripe tannins, a wine with good density and structure.
Fruity nose with cherry aromas and some grilled red peppers, subtly smoky, silky tannins. Finely balanced and already very accessible.
The proximity of the Pacific allows for an unusually moderate = cool climate in these latitudes and thus ensures ideal ripening conditions for fresh white wines.
Fine Chardonnay from the cool-climate region of Casablanca. Fresh nose with grapefruit and lime.
Stylistically, Álvaro Espinoza is probably more interested in elegance than in concentration; his wines are deliberately not ostentatious bombers.
The wines of the PURA-FE series (in German: pure faith) are the simplest wines from the Antiyal winery, although the term 'simple' does not apply at all.
100% Syrah. The fact that Syrah and not Shiraz is on the label can be seen as a subtle nod to models from the northern Rhône.
Selective hand-picking, whole-grape pressing and spontaneous fermentation in mostly new 300l barrels and twelve-month storage on the coarse yeast in new French barriques.
The cuvée made from Cabernet Sauvignon, Merlot and Cabernet Franc, matured in barriques, is bottle-aged for another year after filling before it goes on sale.
The biodynamic cultivation guarantees high-quality Sauvignon grapes, fermentation takes place in French oak barrels with a second fill.
We particularly like the Cabernet Sauvignon-Merlot blend in the style and composition of Bordeaux.
The addition to Reyneke's entry-level series. The grapes come from Swartland, where wine is still grown almost exclusively without irrigation, a rarity in South Africa.
Johan deliberately did not choose the green Sauvignon type that smelled of asparagus. It lets the grapes mature a little. Elderflower on the nose.
This magical sweet wine promises heaven on earth. And he keeps his promise.
Stellar Organics has managed to produce what is probably the first organic sparkling wine with Fair Trade certification.
Fair white wine is now also available in small bottles. The vast landscape of South Africa compressed into a quarter, but still fragrant, fresh, carefree and yet full of substance.
The grapes come from cool locations that lie directly on the Atlantic, which is always 'freezing cold' at 11-12 ° C.
Concentrated, lush, enormously fruity in the foreground, complex and long in the background, Shiraz thrives particularly well here.
Concentrated, lush, invitingly fruity in the foreground, then complex and long in the background. Dark berry flavors play with exotic spices. Shiraz thrives particularly well here.
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