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Château Brane-Cantenac Margaux AOP, 2ème Cru Classé, Magnum
Château Brane-Cantenac Margaux AOP, 2ème Cru Classé, double magnum
The influence of the ocean is wonderfully reflected in its fresh aromas in this light yellow, shimmering green Chardonnay from the Casablanca Valley.
A small amount of Pinot Nero provides the delicate light pink. On the nose, a floral scent of sour cherries and raspberries. Fine red fruits and some rhubarb on the palate.
Intense, lively red with purple reflections. An aromatic mix of strawberries and raspberries, plums with a hint of liquorice beckons on the nose.
Intense with fine, fruity hints of red berries and subtle smoke aromas. Nice balance with a velvety soft tannin structure and a persistent spicy finish.
Cool and tart herbaceous nose with some mint, almost menthol-like, plus fruit with orangeade, light cherries and biscuit.
Robert Mondavi's vision was to elevate Napa to the world stage.
Color: dark, shiny ruby red with violet reflectionsScent: spicy aromatic bouquet of red and black fruits (blueberries, plums) and delicate woody notes with hints of violets and me.
Color: dark, shiny purple-ruby redFragrance: fruity, fragrant bouquet of morello cherries, red and black wild berries (blackberries, currants) with a hint of baking cocoa, vanilla.
Milk chocolate with cherry and hints of licorice.
Deep nose with cold smoke, preserved cranberries, blackberries, pickled cherries, dark chocolate.
This red wine cuvée impresses with wonderful cherry, cassis and dried plum aromas. The fruity play is rounded off by spicy herbal and pepper notes and a hint of gingerbread aroma.
Invigorating scent of sweet cherries, plums and cloves, hearty, spicy taste. A great Swabian.
Cool nose with burnt nuts, branches, nougat chocolate, surprisingly yellow peach and wood spice.
The lovely Portugieser and Dornfelder is characterized by its particularly fruity and velvety nature. The focus is on aromas of red berries and milk chocolate.
2016 in Ningxia offered the best conditions for this extraordinary CS, for which the grapes were only selected from the best locations.
Wynns Connawarra Estate was founded in 1891 by the Scottish immigrant John Riddoch.
A restrained, clean nose of pomaceous fruit, tropical fruit, cardamom and grapefruit zest is accompanied by aromas of light flowers.
The wine has a straw yellow color with green reflections. The nose has aromas of ripe apricots, candied ginger, citrus, honey and mint.
The namesake Kaisermantel is a butterfly and also the largest Central European fritillary.
Cool nose with fresh pome fruit and some herbsBackground.
Cool nose with herbs and thick-skinned apple fruit.
Cool nose with pear and flowers. Clear and delicately juicy, yet always invigoratingly fresh. A firm body with power characterized by herbalism and almond notes.
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