All Wines

Glera, the Prosecco grape, marries in perfect harmony with the Burgundy grape Pinot Nero. This provides the delicate pink and a hint of red berries.

The Crianza is aged for twelve months in barrels made of French (75%) and American (25%) oak. This is a deliberate opposite ratio to the usual Spanish practice.

What an introduction to the Toro region! The intense nose of sour cherries and blueberries is a promising harbinger.

Elegant freshness, 100% Pinot Noir, grown on the characteristic limestone tuff soils.

The Hermon Cabernet Sauvignon shows cherry, raspberry and plum fruit aromas, rounded off by herbal accents.

On the nose, the fruit of red berries, subtle aromas reminiscent of port wine and a little cedar wood.

The Garnacha Tintorera grape variety, also known as Alicante Bouschet, provides fruit, juice and, above all, the deep dark color. That is why it is often used as a cuvée partner.

Second wine Château Pichon-Longueville-Baron, PauillacNamed after the towers of the Château, the wine embodies all the charm of the place.

A small amount of Pinot Nero provides the delicate light pink. On the nose, a floral scent of sour cherries and raspberries. Fine red fruits and some rhubarb on the palate.

Intense, lively red with purple reflections. An aromatic mix of strawberries and raspberries, plums with a hint of liquorice beckons on the nose.

Intense with fine, fruity hints of red berries and subtle smoke aromas. Nice balance with a velvety soft tannin structure and a persistent spicy finish.

Cool and tart herbaceous nose with some mint, almost menthol-like, plus fruit with orangeade, light cherries and biscuit.

Robert Mondavi's vision was to elevate Napa to the world stage.

Milk chocolate with cherry and hints of licorice.

This red wine cuvée impresses with wonderful cherry, cassis and dried plum aromas. The fruity play is rounded off by spicy herbal and pepper notes and a hint of gingerbread aroma.

Cool nose with burnt nuts, branches, nougat chocolate, surprisingly yellow peach and wood spice.

The lovely Portugieser and Dornfelder is characterized by its particularly fruity and velvety nature. The focus is on aromas of red berries and milk chocolate.

A restrained, clean nose of pomaceous fruit, tropical fruit, cardamom and grapefruit zest is accompanied by aromas of light flowers.

Cool nose with herbs and thick-skinned apple fruit.

Cool nose with pear and flowers. Clear and delicately juicy, yet always invigoratingly fresh. A firm body with power characterized by herbalism and almond notes.

Cool nose of herbs and fallen fruit.

Typical ice wine nose of blossom honey, some herbal tea and delicate citrus fruit.

Extremely perfumed nose with herbs such as sage, some tart grapefruit, floral notes and even freshly mown grass.