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Ripe, deep, and rich. This Pinot Blanc GG impresses with aromas of pineapple, mango, pear, and nuts. It pairs well with robust white fish, seafood, and grilled meats.
The fresh summer air of Andrian is particularly evident in Somereto, an unoaked Chardonnay. It is made from French clones that naturally produce low yields.
This elegant and sumptuous red wine was created in honor of Pope Nicholas V, who came from the town of Sarzana. It matures in barriques for a year.
This pure Vermentino impresses with its straw yellow color with golden reflections and its long-lasting and elegant bouquet.
In the glass, the wine shows a light yellow color with brilliant shades. The bouquet is lively with notes of yellow, ripe fruit and a citrus note of grapefruit.
Lively, crimson color with great aromatic complexity and balanced tannins.
This varietally typical Rosato displays a fruity nose with aromas of strawberries, raspberries, passion fruit, pomegranate, and spices.
This wonderfully fresh Rosato conquers the nose with delicate floral notes of roses and violets and then develops a more pronounced scent of currants and raspberries.
The Jean Leon Palau Merlot is a smooth and expressive organic red wine from the Spanish Penedès region.
A project for the young generation! The cool climate and loess-rich soil in Stangl create a tailor-made environment for this noble grape variety.
After the success of the Amarone della Valpolicella with the same striking label, the Fasolis are expanding their COLLEZIONE line to include this Lugana.
The 101 Rosé delivers everything it promises in the glass,even when you look at it,intense aromas of cherry and cranberry.
Selected appellations throughout California provide the grapes for this juicy, fruit-forward Diamond Collection Merlot with delicious aromas of freshly picked cherries, raspberrie.
The crown jewel among diamonds. Unlike its rather light predecessor from Bordeaux, Diamond Claret is deep red.
The Chardonnay blends grapes from all over California.
To develop the complexity of the berry and nutty aromas of the Cabernet Sauvignon grapes, this wine is aged for 24 months in French barriques (60% new and 40% used).
Temptingly exotic with complex fruit of mango, papaya, lime and red grapefruit as well as herbal aromas reminiscent of lemongrass, lemon balm, mint and green tea.
Cuvée Rouge N°03 is an enticing blend of Merlot and Cabernet Sauvignon, partially aged in barriques.
Healthy grapes, predominantly Lemberger, were expertly vinified to create a sparkling and intriguing wine.
Aromas of raspberry, vanilla, and peach, a hint of herbs and thyme blossoms.
A cool nose of pear, gooseberry, and herbs.
We present the Cuvée Rouge No.2 – a spirited bouquet, strong and youthful at the same time.
Traditional bottle fermentation and 11 months of lees aging make thiswinemaker's sparkling wine an elegant and wonderfully fresh and fruity experience.
This Grand Cru wine impresses with its clear, concentrated fruit, delicate spice, and herbal minerality.
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