All Wines

All its components are clearly evident on the nose: fruity raspberry notes from the Merlot, complemented by hints of herbs and toffee. Petit Verdot adds color and spice.

This Sauvignon Blanc from the Leyda Valley reveals a pleasant citrus aroma with delicate herbal notes and wonderful mineral undertones.

The Insoglio is aged 40% in French oak barrels for 4 months. It is wonderfully fruity, with notes of blueberries and violets.

The name Ferentano was borrowed from the famous archaeological site of Ferento, not far from the vineyards where the Roscetto grapes for this wine are grown.

Ribera del Duero is considered a top destination for powerful red wines. But just a few kilometers down the Duero, Rueda shines with fragrant white wines.

Elegant apple, yellow fruit and herb accents, interwoven with the scent of roasted hazelnuts, hay flowers and a hint of brioche, gentle on the palate, fresh and dry, ripe apple an.

A pleasant interplay of fruit and finesse characterizes the Riesling Sekt Brut 2022 from the Eberbach State Winery.

Black cherries mix with dark berries in the bouquet, and a hint of caramel as well as mineral and chocolate nuances are also popular.

Paying tribute to the impressive fortifications of the Cathars, this wine with the year 806 commemorates the year the Château Peyrepertuse was built.

Ruby red in color with violet highlights, this Chianti Classico shows intensely fruity notes of cherries and strawberries, paired with delicate spice notes and toast aromas.

Now with a new label! Our Muscatel dry sparkling wine is fragrant, smooth, and aromatic with a muscat-like flavor on the palate.

As “PIWI”, a fungus-resistant grape variety, Cabernet Noir has long since secured a permanent place among the established red wine varieties.

This cuvée, 50% fermented in tonneaux and 50% in large wooden barrels, reveals a wide range of aromas: apricot, tropical fruits and vanilla can be detected in the scent and harmon.

This Pinot Noir, matured in equal parts in large wooden barrels and in barriques, presents itself with an intense bouquet of raspberries and wild strawberries, complemented by del.

The bouquet of this strong single-vineyard Merlot is reminiscent of ripe fruits: aromas of plums and currants, paired with fine woody notes, make the 'Siebeneich' a very pleasant.

This cuvée, developed in the Bordeaux style, matures for several months in French barriques.

The ‘Gran Reserva’ is without a doubt one of the “great classics” of international wine styles.

This Carménère is a beautiful deep cherry red in color. On the nose aromas of fresh fruits, such as plum, accompanied by spicy notes.

Harmony and balance are the keywords that best characterize this result of the unification of the Old and New Worlds.

The Gelsi Rosso is traditionally pressed red with temperature-controlled fermentation. 30% of the berries are not pressed.

The Monica grape variety represents the lighter side of the Sardinian wine tradition.