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In the Austrian wine-growing region of Wachau, the Grüner Veltliner Smaragd Axpoint 2022 unfolds its unmistakable character.
When Gérard Bertrand came to this place for the first time in 1997, he felt such a deep sense of inner peace and connection that he decided to make a wine right here that would ab.
The radiant color of the Clos du Temple 2022 reveals promising aromas.
The grapes are rigorously selected, destemmed, and left on the skins for over three weeks before the wine matures for approximately nine months in one-year-old barrels.
Color: shiny golden yellow with light golden reflectionsFragrance: aromatically intense, complex bouquet of stone fruit (peach, nectarines), exotic fruits (mango), baked apple and.
Scent of sour cherries, some blackcurrant, a hint of white pepper. On the palate: present acidity, paired with delicate tannins.
The 2021 vintage is an exception in relation to the previous and following vintages. In this sense, it was more like it used to be. Lots of rain and rather cooler.
The aging in large wooden barrels and the vineyard origin influence the character of the wine, which is expressed in the form of restrained fruit and plenty of minerality.
Müller-Thurgau is a typically German grape variety that is showcased really well by the soils in the southern Palatinate.
Second wine Château CarbonnieuxLa Croix de Carbonnieux is a tribute to the Benedictine monksthe Abbey of Sainte Croix in Bordeaux, who were the owners in the 13th and 18th centuri.
This highly successful property is one of the most enduring in Pomerol.
The red classic from Viña Los Vascos shines with its nuanced bouquet with hints of blackcurrants, cherries and plums.
Cool but intense nose with fresh herbs, some sponge cake, mirabelle plum and baked apple.
Wonderful scent of ripe raspberries and strawberries, very nicely balanced perlage. Refreshing, rich in finesse and very harmonious. Magnifico!
The Masciarelli masterpiece, hand-picked from the single vineyard Cave andAged in French oak for 24 months.
From a single vineyard in Controguerra, in the province of Teramo,This wine speaks of one of the most special terroirs in the worldAbruzzo.
The first international grape variety, the Masciarelli planted in Abruzzohas benefited from the influence of the sea and mountains. The grapes go tofull phenolic ripeness.
The special formula for this exclusive production of around 3,000 bottles consists of vines over 40 years old, which are harvested in front of the main Masciarelli winery, the sin.
A symbol of the noble winemaking tradition of Abruzzo. The grapes come from the Theatine Hills and are aged in French oak barrels. Yellow color with golden reflections.
Produced exclusively from grapes from the “Cocciapazza” vineyard, composed of clay and limestone soils, it presents a bright ruby red color and an intense and lively bouquet chara.
The traditional Guyot training system reduces the Trebbiano's abundant productivity and offers well-balanced grapes.
Made from 100% Montepulciano grapes, the Cerasuolo stands outcharacterized by a bright cherry red color and its intense scent.
A wine for every day par excellence from Masciarelli. He is theTop seller of the company, which exports to more than 50 countries.
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