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Tasting profile Appearance: A champagne with golden, shimmering reflections. Bouquet: Fine notes of honey, apricot and grated baguette accompany the fresh notes of bergamot.
The 2007 harvest was one of the earliest in Champagne for more than a century: the grapes were of exceptional quality and freshness.
The Bollinger RD GP 2008 has a magnificent golden shimmer with fascinating reflections.
A great white wine! Supple and long on the palate, it reveals the freshness of the lemony and mineral undertones characteristic of the grapes' soils.
The Botrosecco matures in barriques for 12 months before bottling.
At 1912 m high, Mont Ventoux has a noticeable influence on the character of the wines that are produced at the foot of this "giant of Provence".
The grapes for our Heilbronner Riesling Sekt Brut were hand-picked and vinified into a fine base wine.
Elegant and wonderfully aromatic! The Graacher Himmelreich Kabinett presents tasty aromas of lemon balm, peach, melon, sage and delicate spices that extend into minerals on the no.
Aromas of cassis, fennel, cola, clove-nutmeg spice, toasted oak, wet gravel and black tea. Ripe cassis and blackberries on the palate.
Carefully blended from Sauvignon Blanc and Semillon, the Blanc de Chasse-Spleen 2020 displays notes of fresh citrus and floral aromas underlined by a fine mineral structure.
The 2020 Alter Ego de Palmer turned out beautifully and is bursting with aromas of violets and rose petals, mixed with hints of sweet dark berries and baking chocolate.
Second wine Château Haut-BaillyThe Haut-Bailly-II, under this name since 2018, is the mirror image of the Grand Vin and can be enjoyed young, but also has good aging potential.
A chalky minerality interwoven with blackcurrants, plums and spices is present in this well-appointed wine. Medium-strength St. Emilion Complete and structured.
This blend, matured for 12 months in barriques, shows a wonderful mix of aromas of black currants, ripe plums and spices, rounded off by well-dosed roasted notes.
Once you have experienced this outstanding Chardonnay - be it on the nose or on the palate - you inevitably lose yourself in concepts such as delicacy, finesse, elegance, nobility.
The vineyard for Château Carbonnieux blanc is located on the famous rocky outcrop.
Lots of body, ripe black fruit aromas and full tannins that are not aggressive, an impressive Médoc that is easy to enjoy now but also has enough depth and structure to age longer.
The 2020 Poujeaux is a strong successor to the excellent 2019. Aromas of cherries, minty blackberries, pencil shavings and licorice.
Aromas of sweet blackcurrants, mixed with notes of cloves, baking spices, vanilla pod and graphite.
Aromas of sweet cherries and berries mixed with tobacco, loamy earth and flower petals.
Chateau Gombaude-Guillot has been family-owned since 1860 and, with its 7 hectares, is located on the Pomerol plateau and therefore on the best terroir.
Notes of minty cassis, plum, warm earth, tobacco, followed by a medium to full bodied, rich and velvety palate that is deep and concentrated with a generous core of vibrant fruit.
Scents of local fruits and citrus plants as well as hints of beaten flint and wet pebbles.
This wine has bright, juicy fruit in an understated style.
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