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In southern Italy, the Grillo grape is the white wine variety with the greatest quality potential. The best Grillo wines come from western Sicily, as do the grapes for MBETTATA.
The wine: Cuvée du Vatican - Côtes du Rhone by Jean-Marc Diffonty is full-bodied with a fruity and spicy scent, its tannins are ripe but not dominant.
A refreshing impression of green apple, apricot and peach characterizes the Nik Weis Schiefer Riesling 2023 and reflects the characteristic aromas of the Mosel.
The gold drop in Piesport is one of the oldest andmost prestigious vineyards on the Moselle.
The vineyard, planted in 1905, is one of the oldest of its kind. Facing south, the vine on red Devon slate owes its unique minerality primarily to the depth of the roots.
Cool nose with pome fruit, especially pear and a slight smoky note.
Cool, slightly mineral nose of physalis, rhubarb, quince, yellow pome fruit, a salty breeze and a hint of clover.
Lots of herbs like sage, tart grapefruit, some hay, white currant and some flint.
Intense, rich in extracts and yet fine! Ripe scents and flavors of pineapple and melon. Distinct burgundy aroma, creamy, long-lasting finish.
Only the very best wines are given the name "Jasper" - after a precious stone that is often found in our vineyards.
Only our very best wines are given the name "Jaspis" - after a gemstone that is often found in our vineyards.
Clear apricot and peach with a note of meadow flowers.
Our red wine smells of ripe berries.
A fruity and easy-drinking rosé from the slopes of the Gleistal near Jena.
The Arso has a vibrant dark red color.
This Rosso presents itself with the Antinori-typical elegance: ruby red, with notes of berries, cherries and plums as well as a delicate wood tone and soft tannins.
Named after the lotus blossoms that grow in the hotel's own pond, the 'Loto' is composed in the tradition of the great French cuvées.
The bouquet of this delicately fruity Rosato shows notes of currant, blackberry and cranberry, complemented by hints of tomato, tobacco and spices.
'Gioia' means joy, and that's exactly what it brings about on warm summer daysbouquet reminiscent of the sea.
This Gaglioppo, matured for 18 months in oak barrels and new barriques, is a typical Calabrian red wine with its enormous variety of aromas and flavors.
This seductive rosé, born from the sun, the special light and the mild maritime climate of Sardinia, impresses with a fruity, decidedly vinous scent.
A distinctive, full-bodied red wine with velvety, well-integrated tannins and a very long finish.
A lighthearted wine whose aromas evoke the freshness of spring and whose scents evoke the lightheartedness of summer evenings.
Only the best grapes from the best vintages are used for this exquisite wineGavi dei Gavi vinified.
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