White Wines Germany

This Palatinate Riesling starts very lively with a ripe scent of fruity citrus notes, yellow peach notes and apricots.

Cool nose with herbal spice, dried flowers, a touch of fruit and pastry.

The steep Schlossberg vineyard features calcareous volcanic rock. The vines were cultivated using massal selection to preserve genetic diversity within the vineyard.

Nestled in the Miltenberg basin, on the sharp southwestern bend of the Main River, the Bürgstadter Berg vineyard benefits from a mild, warm microclimate sheltered by the Odenwald.

This Sauvignon presents itself in the glass as temptingly exotic with a complex fruit of mango, papaya, lime and red grapefruit, but also herbal aromas reminiscent of lemongrass.

The sandy loess soils of the Nußdorfer Kirchenstück vineyard, with their fine limestone content, allow the grapes to develop juicy aromas of apple, lychee, nectarine, and grapefru.

A Riesling from iron-rich red slate soil, in an invigorating interplay of ripe fruit, delicate sweetness, fine acidity, and minerality.

The Pündericher Marienburg site is dominated by grey slate, which ensures mineral and well-structured wines.

Cool mineral nose with traces of ripe fruit.

Vanilla pudding, toffee, a touch of apple and roasted notes.

This wine, made from volcanically weathered rock with abundant limestone inclusions, is distinguished by its unique production method.

The single vineyard Walsheimer Silberberg, with its high lime content in the soil, is an ideal location for growing Chardonnay vines.

Even the version with subtle residual sweetness can't deny its Rheingau origins.

The Klumpp Weissburgunder Löss 2023 unfolds its diversity in a vibrant interplay of aromas with hints of yuzu and grapefruit, complemented by nuances of lime zest, green apple, an.

Peach, ripe apricot, and a delicate, creamy salinity.

Fresh, fruity, cheeky. This is how the wine of the future presents itself.

Mähwerk – the sustainable wine from Flein! A fresh, finely fruity Riesling with a cheeky and crisp acidity that makes you want to drink “Mähr” wine.

In the vineyards around Pfeddersheim, where the Romans already cultivated wine, the vines root in heavy, loamy, and water-retentive loess soil.

A firm and deep, slightly yeasty aroma with clear, rather tart yellow fruit notes, a hint of bacon and roasted onions, and pronounced minerality.

A delicate herbal note with hints of stone fruit. Clear and juicy, with vibrant stone fruit flavors, plenty of stone, green banana, and a touch of papaya.

The Hipping vineyard is situated in a very exposed location on theRoter Hang (Red Slope).

The Brudersberg monopoly site faces south throughout. The extreme steepness and the direct influence of the Rhine make the Brudersberg very special.