White Wines Germany

A firm, somewhat subdued, cool, and quite complex citrus-peach aroma with delicate herbal notes, pronounced minerality, and floral hints.

Rings' estate Riesling offers an initial nose of rock, followed by grass, stone fruit, salt, and pale blossoms, reminiscent of cool sea cliffs.

Site & Terroir Vineyard: Up to 16 major terroirs from the middle and lower Rheingau come together in a single site cuvée of Geheimrat "J.

Fascinating on the nose with a fine scent of lemon peel, flint, dried tarragon and jasmine. More open than the RECHBÄCHEL, but no less exciting.

A wonderfully concentrated and elegant Riesling. Rather reductive on the nose with lots of minerality and notes of stone fruit and pineapple.

The Stettener Pulvermächer was first mentioned in 1650. Blasting operations were carried out in the nearby quarry by the Pulvermächer (an old job title for blasting master).

Delicate aromas of gooseberries, sweetie cherries, tomato leaves, fresh blossoms, and nettle tea.

The grapes used in this Sauvignon Blanc are hand-picked and pre-selected.

Fine nose with still a light yeast note, minerality and playful fruit.

Location & Terroir Vineyard: A cuvée from our good locations in the middle and lower Rheingau, which stretch from Hallgarten to Rüdesheim.

Location & Terroir Vineyard: In 1845, Jodocus Prüm had the now world-famous sundial built on a rock in the Lammerterlay, originally intended as a means of time orientation for vin.

The Pinot Gris from the KRONENBÜHL site is skilfully matured in large wooden barrels by Markus Wöhrle.

The Saarburger Rausch Spätlese from Forstmeister Geltz-Zilliken reveals seductive aromas of tropical and citrus fruits, complemented by elegant notes of jasmine and orchid.

This great cuvée combines the power and distinctive minerality of the Chardonnay with the ripe aromas of yellow stone fruit of the Pinot Blanc.

Banana peel, stone fruit, herbs and almond biscuits.

Reductive nose with herbal spices, baked apple, some dried flower bouquet, fresh butter, caramel and a hint of dried apricot.

Cool nose with fresh herbs and baked apple.

Light flowers with twigs, some hay and butter.

This red slate powder is already evident in the nose, along with rock minerality, foliage, herbal notes and warm apricot tart.

Cool, spicy and stimulating nose of stone fruit and pineapple, as well as herbs with flowers.

Clear and delicately juicy, an invigorating delicate fruit sweetness immediately appears, fresh herbs with candied grapefruit and a little cassis, slim-looking body with a firm st.

The grapes of the Silvaner from Kapellenberg, classified as VDP.Erste Lage, are hand-picked in stages and then matured in 500-litre barrels.

Spicy nose with pear, apple and salty minerality.