quick search
better vino for less bucks
Current filter
The Rosso Piceno presents itself in a bright ruby red color, displaying intense notes of wild berries, strawberries, and vanilla in its bouquet.
The Penfolds Bin 389, affectionately known as the "Baby Grange", was first created in 1960 by Max Schubert.
Dark purple with violet reflections characterizes the image of the Alion Double Magnum 3 2019.
The tasting of the Unico Imperial 6l 2010 reveals impressive nuances that point to careful aging.
The complex flavor of Taylor's 50-year-old Tawny Port reveals elegant and intense aromas. The spectrum ranges from caramelized nuts and dried rose petals to rum-soaked raisins.
The "Vigna Colonello" is a roughly one-hectare plot of land in the "Bussia" vineyard and produces an intensely aromatic, elegant Barolo Riserva.
The Late Bottled Vintage from Taylor's from 2019 impresses with seductive aromas of black fruits, complemented by subtle herbal nuances and the complexity of liquorice and dark ch.
Teak wood, fine cigar smoke, delicate dry spice, cold charcoal smoke, nougat chocolate on the nose with pickled and peppery cherries and dried plums.
The grapes come from sandy and gravelly plots in Freinsheim, planted with French vine material.The grapes are hand-harvested and sorted a second time at the winery.
Fine gingerbread, some dry spices, plums and prunes, a slightly floral note and cocoa powder.
The premium wine from the Chianti Classico Range has been presented as Gran Selezione since the 2009 vintage. This means it meets the highest quality standards.
A medium-intensity purple-red color, with floral notes of violets and fresh tobacco on the nose, along with cherry and cassis.
This Rosso originated from a playful experiment at the winery, hence its Latin name 'Ludi' (=games). An elegant wine with superb flavor development and strong character.
Taylor's 10 Year Old Tawny is a blend of port wines aged for approximately ten years. They rest in casks in cool lodges until carefully blended and bottled at their peak of flavor.
Dark wild berries, violets and woody notes. Juicy, elegant, structured with finesse, integrated tannins, mineral and well adherent.
The Grand Vin of Château Latour is made exclusively from the "vieilles vignes" (old vines) in the Enclos vineyards, averaging 60 years old. Gravettes, Sarmentier, Pièce de Château.
Earthy, red and black fruits, followed by a medium to full-bodied and supple palate with a sweet fruit core, ripe tannins and lively acidity.
Aged for 18 months in new French oak barrels, it boasts a highly complex bouquet with nuances of herbs, black cherry, plum, tobacco, and minerals.
Extremely aromatic, with incredible notes of wet earth, bark, stone and graphite, which then move on to violets, blackberries and blackcurrants.
Aromas of raspberries, cassis and cherries mingle with hints of violets, raw cocoa and truffle.
Deep aromas of cherry, blackberry, blackcurrant and rose with a hint of vanilla Open and generous, voluminous and smooth with velvety tannins. Persistent and fruity length.
Only the finest qualities of the Pauillac appellation are good enough for this wine.
Exquisite Pomerol, the bouquet lush with ripe fruit, fine oak notes, mocha tones and a fitting herbal spice,on the palate elegant, very well balanced with magnificent, silky tanni.
Pressed from particularly aromatic, small-berried grapes, aged in used barriques and bottled unfiltered, this Pinot Noir brings fruity aromas of dried sour cherries, spicy smoky n.
{{.}}
{{{.}}}
