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A project for the young generation! The cool climate and loess-rich soil in Stangl create a tailor-made environment for this noble grape variety.
Selected appellations throughout California provide the grapes for this juicy, fruit-forward Diamond Collection Merlot with delicious aromas of freshly picked cherries, raspberrie.
Powerfully structured with the classic Zinfandel aromas of sweet ripened berries, plums and fine pepper spice.
The crown jewel among diamonds. Unlike its rather light predecessor from Bordeaux, Diamond Claret is deep red.
To develop the complexity of the berry and nutty aromas of the Cabernet Sauvignon grapes, this wine is aged for 24 months in French barriques (60% new and 40% used).
Cuvée Rouge N°03 is an enticing blend of Merlot and Cabernet Sauvignon, partially aged in barriques.
We present the Cuvée Rouge No.2 – a spirited bouquet, strong and youthful at the same time.
Schlatt, with its long hours of sunshine and cooler nights, is considered one of the best locations in Baden for Burgundian grape varieties.
The small percentage of Cinsault gives a wonderfully lively expression. On the nose it reveals complex notes of pencil shavings, blueberries and plums.
The NInfa presents itself with an incredible depth - on the one hand in its sparkling ruby red color, on the other hand in its aromas, which range from blackberries and cherries t.
Second wine Château Cantenac Brown Margaux AOP, 3ème Cru Classé
Its color is a bright ruby red with magenta nuances on the surface. Its bouquet displays intense and elegant vegetal notes, accompanied by hints of red fruits.
This Merlot is a classic all-rounder. A bright, luminous red wine with intense aromas, notes of violets and ripe red fruits.
Syrah is an international grape variety known for its spicy notes. Bosco del Merlo interprets this with great elegance.
Campo Camino is a pure Merlot with an intense red color and violet hues. It has a broad and intriguing bouquet characterized by a balance of fruity and spicy notes.
The highlight of Bosco del Merlo's Selection line is the "Rosso," made from the Refosco dal Peduncolo Rosso and Syrah grape varieties.
Campe is part of the entire Barololage Garretti in Grinzane Cavour. The Garretti grapes come from the lower part of Campe, where the grapes have an average age of 30 years.
The Barbaresco Valeirano has been produced since 1997 and was the third Barbaresco from La Spinetta. The Valeirano vineyard is located in Treiso at an altitude of 450 meters.
The Barbaresco Starderi has been produced since 1996, it was the second Barbaresco from La Spinetta. The Starderi vineyard is located in Neive at an altitude of 270 meters.
A truly great wine is the Barbaresco Vursü, which comes from the historic Grand Cru Gallina.
A rarity in the Alpine region are locations with a microclimate where even late red varieties reach full ripeness.
In the municipality of Santa Rosalia near Alba, Marco Parusso has acquired 8 hectares of vineyards.
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